Chuniding Food

  • Home
  • Chuniding Food

Chuniding Food At Chuniding Food, we aim to be a social enterprise on a mission to Preserve and Promote the Bhutanese Food Culture. Your Local and Natural Food Place.

We focus on the Revival, Preservation and Innovation in Bhutanese Food Practices. All our raw materials are sourced locally from across the Country, including foraged materials from the pristine forests of Bhutan. We have our network of farmers and foragers who are saved the hardship of transporting their produce to the markets and are encouraged to grow organically. Inorder to preserve the Rich N

atural Flavours and the Nutritional Value, we do not use any artificial flavouring/preservatives in our food products. Emphasizing the need for waste reduction, as much as possible every part of our raw materials are used often leading to innovative new products in the Chuniding Food Line. Conservation of the Environment is an important aspect of our work, so we harvest rain-water during the monsoon season which is used in the production of most of our products. Understanding the hardship of unemployed women and mothers, Majority of the Chuniding Food Employees are women and young mothers, who are provided a conducive environment to earn a living with dignity, without having to compromise childcare. Deep rooted connection to our Ancient Heritage, Respect for the Natural Environment, Understanding the need to innovate and adapt to modern lifestyles, and the Wisdom of our grandmothers where the Spiritual Connection to the Earth below and Skies above must guide our day to day living, is what drives Chuniding Food.

✨ Golden goodness in every scoop! From pure turmeric powder to ready to drink latte blends, wellness made simple 💛🌿
25/03/2026

✨ Golden goodness in every scoop! From pure turmeric powder to ready to drink latte blends, wellness made simple 💛🌿

From Bhutanese farms to your kitchen, our local flours are crafted from grains grown by Bhutanese farmers and processed ...
23/03/2026

From Bhutanese farms to your kitchen, our local flours are crafted from grains grown by Bhutanese farmers and processed naturally. Flour varieties include millet, sweet buckwheat, wheat, and roasted barley flour. Each bag tells a story of our rich agricultural tradition! 🌱

Simple ingredients. Big flavor! 💫
20/03/2026

Simple ingredients. Big flavor! 💫

Address

Chuniding, Babesa

00975

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00
Saturday 09:00 - 17:00
Sunday 09:00 - 17:00

Telephone

+9752325997

Website

Alerts

Be the first to know and let us send you an email when Chuniding Food posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

  • Want your business to be the top-listed Health & Beauty Business?

Share