Parims Nutrition

14/04/2026

Health is your greatest wealth!! 💛

Let’s make this year stronger, healthier, and happier together!

With love,
Parim’s Nutrition

💚

19/03/2026

19/03/2026

Delighted to have delivered my talk at Royal Care Hospital, Coimbatore behalf of IAPEN, Coimbatore Chapter.

It was a pleasure connecting with the hospital management and doctors, fellow dietitians, and college professors.

Kudos to the Department of Clinical Nutrition at RCH for their excellent initiative and for making the event a great success.Looking forward to more such meaningful collaborations!

07/03/2026

“Nourishing Mothers, Nurturing Generations.”

Every strong generation begins with a healthy mother. 🤰💖

This Women’s Day, Parims Nutrition celebrates the incredible journey of motherhood — the strength, love, and sacrifice that every mother carries within her.

To support this beautiful journey, we are offering a special Women’s Day benefit for expecting mothers.

✨ Maternal Nutrition Program Package
💰 ₹47,790 → ₹40,000 (15% OFF)

Designed specially to support:
🌸 Healthy pregnancy
🌸 Optimal baby growth
🌸 Maternal strength & recovery
📅 Offer valid: March 8 – March 15
Because when a mother is nourished, a generation grows stronger. 🌿
📩 Message us to begin your healthy pregnancy journey @ 9566970531

“Nourishing Mothers, Nurturing Generations.”

10/02/2026

ICNC 2026 was an experience filled with learning, connection, gratitude, and beautiful memories. I had the opportunity to participate in the pre-conference workshop where the debate, discussions, and knowledge sharing made the day intellectually stimulating and truly engaging. Each of the four days was packed with insights and inspiration.

It was heartwarming to reconnect with colleagues and friends from across India, strengthen professional networks, and meet many new faces in the field of clinical nutrition.

I was deeply honoured to take on the role of felicitating Dr. Nancy Shani, the speaker whose presentation was moderated by Ritika Samaddar—a proud and meaningful moment for me. I was also glad to fulfil my responsibility as Treasurer of the IAPEN Coimbatore Chapter during ICNC 2026, making the experience even more special in my professional journey.

An early morning visit to Shri Mahalakshmi Jagdama Mandir, Koradi and Shree Ganesh Mandir, Tekdi was truly soul-soothing and set a positive tone for the day. The pleasant climate on the calm, silent Sunday morning made the experience even more divine and peaceful.

Beyond academics, visiting the iconic Zero Mile of Nagpur was a memorable moment, reminding me of the city’s historical significance. Enjoying Nagpur’s famous orange burfi, visiting Vinita Clinic, and sharing conversations and laughter added warmth to the journey.

Meeting Madam Dharini and Madam Sheela was truly emotional, bringing back cherished memories from IDA 2019 during IAPEN 2026.

Grateful for four wonderful days of learning, reconnecting, contributing, and creating memories.

14/01/2026

🌾✨ Happy Pongal 2026 ✨🌾

Warm Pongal wishes from Parimala & Parims Nutrition 🌞
May this harvest festival bring you abundant health, balanced nourishment, prosperity, and happiness.
As we celebrate gratitude to nature, let us also nurture our bodies with wholesome food, mindful eating, and joyful living.

Wishing you and your family a healthy, vibrant, and fulfilling Pongal 🌾🥣
With care and nourishment,
Parimala
Parims Nutrition 💚

12/01/2026

🌿 🌟Honoured on Dietetics Day | RND Sadhana Awards 2026 🌟🌿
I am deeply humbled and honoured to receive the RND Sadhana Awards 2026 for Nutritionists and Dietitians, instituted by Dr. Janaki Badugu, under the category ✨Excellence in Dietetics – Private Practice,✨ at the ICMR–National Institute of Nutrition (NIN), Hyderabad, on 10th January 2026, marking Dietetics Day in India.🌹💐

🎉Dietetics Day holds a special place in my professional journey. Each year, it serves as a moment of reflection, reaffirming the responsibility dietitians carry in advancing evidence-based nutrition, preventive healthcare, and patient-centred practice. Being recognised on this meaningful day, at India’s premier nutrition institute, makes this honour profoundly memorable.✨

🌈My journey in nutrition began during my school years and evolved through academic training and dedicated clinical practice since my postgraduate days. Over the years, I have strived to practise dietetics with integrity, scientific rigour, and compassion—placing quality, ethics, and personalised care at the centre of every patient interaction. Recognition from my own professional fraternity strengthens my commitment to deepen my core knowledge and practise with greater precision in the years ahead.✨

🙏💞I express my sincere gratitude to Dr. Janaki Badugu for her visionary leadership and for creating platforms like the RND Sadhana Awards, which meaningfully celebrate professional excellence. I also thank Dr. Janaki and her dedicated team for their meticulous planning and unwavering commitment to uplifting the dietetics community.🙏💞

🙏🎊I am honoured by the presence and encouragement of the distinguished dignitaries who graced the occasion are Dr. Bharathi Kulkarni, Director, ICMR–NIN, Dr. Vishnu Vardhana Rao Mendu, Vice Chancellor, PHFI–IPHS, Dr. S***a Rao M. Gavaravarapu, Scientist ‘G’ & Head, Nutrition Information, Communication & Health Education Division, ICMR–NIN, Mr. A. V. Ranganath, IPS, Commissioner, HYDRA, Dr. J. N. Venkat, Director, Wellness Hospitals, Kompally, Hyderabad and Dr. Janaki Badugu madam. 🙏🎊

🙏🪷I am especially grateful to the distinguished jury members for their time, expertise, and thoughtful evaluation. Being recognised through such a rigorous and peer-driven process adds immense value to this honour.🙏🪷

😍I am deeply grateful to my family, mentors, friends, and patients whose trust and support have been the foundation of my journey. Their belief in my work strengthens my purpose each day.😍

🥳🥰This recognition is not merely an award—it is a reaffirmation of responsibility and a renewed commitment to ethical, evidence-based dietetics practice. I accept this honour with humility and gratitude and look forward to contributing meaningfully to the profession in the years ahead.🥳🥰

🙏🙏Thank you to everyone who has been part of this journey.🙏🙏

31/12/2025

🌟 **Happy & Healthy New Year 2026!** 🌟

As we step into a brand-new year, **Parims Nutrition** wishes you a year filled with
✨ nourishing choices,
✨ mindful eating,
✨ balanced health, and
✨ lasting happiness.

May this year bring you stronger immunity, better digestion, improved energy, and a joyful relationship with food. Remember**small, consistent nutrition habits create big, beautiful health transformations**.

Thank you for trusting **Parims Nutrition** to be part of your wellness journey.
Here’s to a year of **good food, good health, and great living**! 🥗💚

Warm wishes,
Parims Nutrition

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25/12/2025

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04/12/2025

I am honored to serve as an evaluator for the Innovation and Incubation Conference (IIC), organized by the Innovation Cell of the All India Council for Technical Education, under the Ministry of Education, Government of India. This event was hosted by PSG College of Arts & Science in Coimbatore on November 25, 2025.

26/11/2025

I am pleased to announce that my article has been published in Kumudham Snegithi, a Tamil women's magazine, on November 1, 2025—World Vegetarian Day. I feel fortunate to contribute to quality nutrition writing and to promote healthier lifestyles through this platform. I am truly grateful for this opportunity! 🌱📖✨