M'shroom

02/03/2021

A nice recipe indeed

30/01/2021

At dept.of Horticulture

25/12/2020

Oyester mushroom
At DEPARTMENT OF HORTICULTURE SCIENCES, BZU Multan

22/10/2020

Oyster mushrooms are rich source of protein, vitamins, minerals, fibre and other antioxidants like selenium protect body cells from damage that might lead to chronic diseases and help to strengthen the immune system. Oyster mushroom is low in calories, fat free Cholesterol free, Gluten free and very low in sodium.
They’re also high in:

*Fibre
*Iron, zinc, potassium, phosphorus

*Calcium

*Folic acid

*Vitamins B1, B3, B5 & B12

*Vitamin C & vitamin D

They are cheaper as compared to other mushroom and give good taste in Pasta, Pizza, Soup, omelette, burger……

22/10/2020

19/10/2020

Too beautiful

10/10/2020

Chanterelles have health-boosting polysaccharides, fatty acids, phenolic acid compounds, beta-glucans that acts as gut prebiotics, and about fifteen different amino acids. Chanterelle mushrooms are also a rich source of several vitamins and minerals: Vitamin D. Beta-carotene.

09/10/2020

Wild edible mushroom

09/10/2020

Pleurotus citrinopileatus - Golden Oyster

08/10/2020

The beauty

03/10/2020

Edible mushrooms