07/06/2026
Practice safe food handling and follow WHO’s Five Keys to Safer Food: keep clean, separate raw and cooked, cook thoroughly, keep food at safe temperatures and use safe water and raw materials.
Dedicated to bringing you the best patient care in the locality. We aim to extend our outreach by in
Nyamwezi/Ndovu Street, Kariakoo
Dar Es Salaam
| Monday | 08:00 - 20:00 |
| Tuesday | 08:00 - 20:00 |
| Wednesday | 08:00 - 20:00 |
| Thursday | 08:00 - 20:00 |
| Friday | 08:00 - 20:00 |
| Saturday | 08:00 - 16:00 |
| Sunday | 08:00 - 14:00 |
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