04/24/2021
Pandan Chiffon Cake
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Ingredients:
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Ingredients A
7 yolks
120 ml coconut milk
80 ml sunflower oil
1 US Cup all purpose flour
1 tsp pandan paste
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Ingredients B
7 white eggs
2/3 US Cup sugar
1/4 tsp salt
1/2 tsp cream of tartar
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Steps of baking can be seen in my Youtube (Link in bio)❣️
Indonesian version 👉🏻👉🏻
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