09/04/2026
Today, I stopped by my favorite farmer’s Market, ’sfarmersmarket. He had Oyster mushrooms, white button mushroom, and picked up quite a bit of parsley, so beautiful.
BTW did you know historically parsley was used as an aphrodisiac? Use wisely🧐 🤭
I also brought some basics, onions and a cantaloupe. Raise your hand if you know how to pick cantaloupe? Let me tell you one secret your nose knows. Maybe this will help https://youtu.be/0PmrU5mw48o
Yesterday, I foraged at my neighbor’s Susan’s garden for Hibsicus buds, They were resting this year. She graciously shared basil, thyme, lavender and rosemary. The Hibiscus buds🥰 are adorable! I don’t know if I have enough for a syrup but I will cover in honey 🍯
Can you believe the year is coming to a close? I hope to get all my Autumn joys complete; fill my lemon balm jar, dig out the horse radish for fire c***r and make more apple c***r, finish drying all the herbs I have foraged or gathered from my garden. I am halfway there. New to me dried Mulberry leaves I like their subtle texture.
Lots more foraging discoveries, home chores and more, before Winter sets in.
Forage on in bliss😌