08/09/2023
It’s been a sizzlin’ summer over here—which means I don’t want to cook. Salads have been my go-to choice, this watermelon salad is equally delicious and hydrating to beat this heat!! 🍉🍉
It’s so easy to make, but feels fancy and is full of vibrant flavor! 🥗
This salad plated perfectly with Blue Sky Environments Interior Decor
melamine dishes & serveware that I can even trust my kiddos to use, but I also get to have a beautiful tablescape! 🤩
👉🏽Use code VEGAN20 for 20% off these gorgeous dishes! 🌸
SAVE THE RECIPE//
🍉Vegan Momma Watermelon Salad with mint & feta🍉
Ingredients
• ½ watermelon peeled, cut into cubes
• 1 English or Hot House cucumber, sliced and halved
• 3 cups Arugula
• 15 fresh mint leaves, chopped
• ½ cup crumbled vegan feta cheese (or preferred feta)
• ( )Organic Date Syrup & Organic Pomegranate Molasses
• Optional: ( ) "Drizzle" Extra Virgin Olive Oil
Instructions
• Make the Salad: In a large bowl or serving platter combine the watermelon, cucumbers, arugula and fresh herbs.
• Finish and Serve: Top the watermelon salad with a generous drizzle of Date Syrup, Pomegranate Molasses and olive oil. Gently toss to combine. Top with the feta cheese and serve & enjoy!✨