19/04/2026
Yes… we’re closing the kitchen, but just for a couple of weeks.
It still feels a little surreal even saying that out loud- because since starting my business, I’ve haven’t taken time out.
But this isn’t just time away… it’s a step forward for Whey of Life!
I’m heading to South Korea with 🇰🇷
An opportunity to meet incredible people , have bigger conversations, and continue building something I’m really proud of.
I’m so grateful to be in rooms where growth is happening and to be surrounded by people who inspire that next level.
Very excited for what’s ahead… and everything this experience is going to bring 🤍
Our kitchen will be closed from June 10th and reopening on June 22nd!