18/10/2026
Nobody believes it’s gluten free. Until they try it.
When most gluten-free baking adds more sugar, oil and starches to taste good, Diana did the opposite.
Six ingredients. Buckwheat flour, almond flour, baking powder, cinnamon, cacao and monk fruit.
Add your bananas and you’re done. 🍌
Born out of obsession, and tested on neighbours, friends and family.
Warm a slice with a little butter, or mix in blueberries, dates or walnuts.
Which add-in are you trying first? 👇
Shop via the link in bio.