Nutrition Professionals Australia

Home
Australia
Glenelg, NSW
Nutrition Professionals Australia

Since 2001, founders Julie Dundon and Anne Schneyder have built NPA into one of Australia's most respected aged care nutrition and dietetic services.

NPA is a team of Accredited Practising Dietitian's dedicated to providing reliable, engaging and practical training and consultation to the aged care industry, with the goal to deliver better health through better nutrition. Nutrition Professionals Australia (NPA) is a team of passionate Accredited Practising Dietitian's dedicated to improving the health and well-being of older Australians through

better nutrition. NPA specialises in training, resource provision, consultation and clinical service provision, partnering with aged care providers to deliver tailored solutions for menu planning and meal delivery. Their expertise helps aged care providers meet accreditation standards, fulfil social and service obligations and achieve their mission to provide superior care. With over two decades of leadership and industry experience in aged care nutrition, NPA is dedicated to helping aged care homes deliver healthier, more satisfying meal experiences across the sector, ensuring better outcomes for older Australians.

18/06/2026

The Strengthened Aged Care Quality Standards are reshaping expectations around food and nutrition across both residential and in-home aged care.

From person-centred meal choices and protected mealtimes to APD involvement in menu planning and annual menu and mealtime assessments, providers are expected to demonstrate not only compliance but also a genuine commitment to resident wellbeing, dignity and quality of life.

Our latest article breaks down each Standard and what they mean in practice for food and nutrition services.

To read the full article, visit our website:
https://www.npagroup.com.au/blog/Meeting-the-Strengthened-Aged-Care-Quality-Standards-%E2%80%93-Food-and-nutrition

10/06/2026

At the end of May, Nutrition Professionals Australia’s Director, Julie Dundon, and Accredited Practising Dietitian (APD) Sally Moloney attended the Meals on Wheels Australia National Conference in Adelaide.

Joining more than 200 Meals on Wheels delegates from across Australia, attendees explored the future of care, community and connection under the theme ‘Stronger Together’.

It was a fantastic opportunity to be part of the three-day event, connecting with others across the sector and contributing to important conversations shaping the future of food and nutrition support for older Australians.

04/06/2026

Last week, Nutrition Professionals Australia’s Director, Julie Dundon, participated in two speaking sessions at the Aged Care Catering Summit in Sydney as part of the Restaurant & Foodservice Show.

Julie joined the panel discussion, ‘The Shift to Home Care: Nutrition Frameworks in Action’, alongside John Casey from The Culinary Studio, Tawnya Bahr from Straight To The Source, and Kylie Radburn from Apollo Care Alliance, exploring the challenges of meeting nutrition goals for in-home delivered meals and the changing expectations around food and nutrition in aged care.

Julie also presented alongside Ingrid Roche from the National Allergy Council and Dr Julie Cichero, Foundation Co-Chair of IDDSI (Global), discussing the challenges of providing texture-modified diets that are also allergen-free when required.

As part of the session, Julie shared findings from M-Check - our Menu and Mealtime Assessment tool, highlighting gaps between clinical and food service teams and the importance of stronger collaboration to support safe, person-centred nutrition care.

Thank you to the organisers and fellow panel members for an insightful discussion on the future of food and nutrition in the aged care industry.

20/05/2026

We are excited to share that we will be exhibiting at the Meals on Wheels Australia Conference at the Hilton Adelaide from 27th to 29th May.

If you’re attending the event, don’t forget to come and visit us at Booth 12 as we come together in our shared commitment to innovation and quality.

14/05/2026

It’s Dietitians Week!

2026 marks 50 years of transforming health across Australia. This year’s theme, 'Celebrating Our Collective Impact', shines a spotlight on the power of evidence-based nutrition to change lives.

With more than 100 years of collective experience across our Accredited Practising Dietitians (APDs) at Nutrition Professionals Australia, we recognise the dedication and impact our team continues to make through menu and mealtime assessments with M-Check.

Developed by NPA and aligned with the Strengthened Aged Care Quality Standards, M-Check is a benchmark tool offering a structured, technology-enabled process that ensures menus and mealtimes are carefully reviewed, assessed, and validated by APDs. The tool streamlines compliance while supporting meaningful improvements in food services and resident wellbeing.

13/05/2026

Join NPA Director Julie Dundon in transforming the aged care dining experience at the Aged Care Catering Summit on Tuesday 26th May at ICC Sydney!

Julie will speak alongside John Casey, The Culinary Studio; Tawnya Bahr, Straight To The Source; and Kylie Radburn, Apollo Care, to discuss ‘The Shift To Home Care: Nutrition Frameworks in Action’.

The Aged Care Catering Summit is Australia’s only dedicated foodservice forum for aged care professionals exploring how better food, smarter kitchens, and stronger teams are transforming residential care to create a positive and dignified experience for all.

07/05/2026

Last week, Julie Dundon presented at the Residential Aged Care Summit, delivered in partnership with COTA Australia alongside Associate Professor Sandra Iuliano from The University of Melbourne.

As the sector continues to evolve under the Strengthened Aged Care Quality Standards, the session explored practical ways to implement these changes while balancing safety, dignity, nutrition and community.

With a clear focus on quality, the discussion highlighted how providers can better meet resident expectations and support improved health outcomes.

05/05/2026

Just one week to go until our FREE Strengthened Aged Care Standards and what they mean for food and nutrition webinar!

Join one of our APDs on Tuesday 12th May at 1:30 pm (ACST/Adelaide time), as we explore how each of the Strengthened Aged Care Standards applies to food and nutrition services, providing you with actionable steps to improve nutritional care, dining experiences, and compliance.

Don’t miss this opportunity, register your attendee today:
https://www.npagroup.com.au/offers/rHJaGvFP/checkout

23/04/2026

Food and nutrition are central to quality care, but under the Strengthened Aged Care Quality Standards, compliance goes beyond simply having a menu in place.

Providers must be able to demonstrate how food services meet nutritional needs, support choice, and deliver a positive dining experience.

Our latest article explores how Menu and Mealtime Assessments using our M-Check tool help strengthen compliance, provide clear oversight, and drive meaningful improvements across both residential and home care settings.

Read the full article to learn more: https://www.npagroup.com.au/blog/strengthening-compliance-through-menu-and-mealtime-assessments

13/04/2026

Don’t miss our FREE webinar next month on 12th May at 1:30pm (ACST/Adelaide time)!

One of our expert Accredited Practising Dietitians will explore how each of the Strengthened Aged Care Standards apply to food and nutrition services. Providing you with actionable steps to improve nutritional care, dining experiences, and regulatory compliance.

Register now: https://www.npagroup.com.au/offers/rHJaGvFP/checkout

Address

PO Box 746
Glenelg, NSW
5045

Website

http://www.npagroup.com.au/

Alerts

Be the first to know and let us send you an email when Nutrition Professionals Australia posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Want your business to be the top-listed Health & Beauty Business in Glenelg?