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Monday 9am - 5am Tuesday 9am - 5am Wednesday 9am - 5am Thursday 9am - 5am Friday 9am - 5am

Nom

Great dishes can be made by anyone because we all have the potential to create great things 🥦🥕🍅

01/07/2026

What does it look like to keep showing up for community? 🙌🏼🙌🏼

At the beginning of June, our nom! Children nutritionists returned to Newman, made possible by the support of Telethon7 Perth and Hancock Iron Ore. 🫱🏼‍🫲🏼

We delivered 4 sessions, connecting with 26 families from Newman and Jigalong communities. We visited community spaces where people already feel connected - Jigalong Youth Centre, Newman Kindilink, The Newman Community Centre and The Y Hub.

This was our third year visiting, and each visit strengthens the relationships we’ve built. This time, we brought our new Good Mirrka recipe flip book, created alongside Kanyirninpa Jukurrpa and Martu people in the Pilbara.

During each session we talked about healthy eating and cooked meals from our recipe books that are tasty, easy and designed to be shared. Because when we cook together, we connect and that’s where real impact begins 💜

24/06/2026

What does it take to help families eat well every day? 🥦🌽🥑🥕

In May, Foodbank WA nutritionists delivered a series of nom! Children sessions across Hedland, Karratha and Roebourne, supporting local families with practical nutrition education and hands-on cooking.

So, what does that look like in practice? 🤔

It’s parents learning how to introduce first foods for babies. It’s families cooking simple, healthy meals together and creating positive mealtimes that bring everyone to the table.

Across the week, we partnered with local organisations to share practical tips on feeding young children, eating well on a budget and making small changes that last. Families didn’t just learn, they cooked, connected and shared meals in a welcoming space. From smart grocery choices to everyday cooking skills, these sessions are helping build confidence and lifelong healthy habits for families across the Pilbara.

We’re grateful to Hancock Iron Ore, Telethon7 Perth and our local partners for helping us support families to make healthy choices that last a lifetime 🫱🏼‍🫲🏼

12/06/2026

During May, our nom! Schools nutritionists packed their bags and headed to Newman, with the support of Mineral Resources and PLS 🤗🤗

Over four action‑packed days, our nom! nutritionists ran eight sessions and reached more than 140 students from Newman Primary School, Newman Senior High School and South Newman Primary School.

This visit was extra special as it marked our third year in a row at these schools. We’re so grateful for the strong relationships we’ve built and the warm welcome we receive each time we return 💜

We also took our newest nom! recipe book on the road, trialling recipes from the new nom! #3 booklet. The verdict? Mexican Mac & Cheese and Breakfast Burritos were definite crowd favourites 🌮🧀

Another highlight was rolling out a brand‑new food science lesson with Year 6 students, exploring how food changes when we cook it and sparking lots of curiosity along the way.

A huge thank you to Mineral Resources and PLS for helping make this visit possible, and to the schools and students for another memorable trip to Newman. 🤗

04/06/2026

Food is more than what’s on the plate; it’s culture, connection and story. 💜

Our Foodbank Nutrition and Education team is proud to be working in close collaboration
with the Community and Population Health team at East Metropolitan Health Service (EMHS), alongside the local Aboriginal community, to produce a healthy recipe booklet grounded in culture, community and connection.

Boodja to Bowl is a community‑led recipe booklet that celebrates culture, good food and the deep connections between Country, family and shared meals. Shaped by lived experience and knowledge passed down through generations, the booklet brings together recipes and stories that honour where food comes from and the role it plays in strengthening community.

This booklet is expected to be finalised early in the new financial year, bringing together months of collaboration, creativity and community leadership into a resource that truly reflects country, culture and community. Watch this space! 👀

30/05/2026

A cosy classic for cooler days 🍂❄️

With the weather cooling down, it’s the perfect time to reach for comforting favourites. Our Legendary Lasagne is one of those recipes we come back to again and again. It’s hearty, filling and made with simple ingredients that stretch a long way.

Layered with rich flavour and plenty of goodness, this lasagne is ideal for sharing around the table or saving leftovers for busy weeknights. It’s also a great way to turn everyday ingredients into something special, especially when the evenings start to feel a little colder.

👉🏼Ready to give it a go? Check out the full recipe -https://www.superherofoodshq.org.au/wp-content/uploads/2026/05/Legendary-Lasagne_nom-Recipe.pdf

14/05/2026

Cooking doesn’t have to be complicated, and it doesn’t have to be expensive 😉😉

Let’s Cook #1 is a recipe booklet designed to build confidence in the kitchen, one simple recipe at a time. It combines clear infographics on knife safety, hand washing and the five food groups with step‑by‑step recipes and photos.

Inside, you will find 11 fun, filling recipes made with everyday ingredients, from Super Sonic Dip and Sporty Banana Bites to Legendary Lasagne and Rockin’ Rice Pudding. Easy to follow, easy to share and made to enjoy together. 🤗💜

Let’s Cook #1 is a practical way to support food skills at home, in schools or in the community.

🔗Guarantee your copy today - https://www.superherofoodshq.org.au/product/lets-cook-1-book/

11/05/2026

Want to feel more confident feeding your little one healthy meals they’ll actually enjoy? 🤔🤔

If you’re a parent, grandparent or caregiver of a child aged 0 to 5, our nom! Children sessions are for you. Join us for a free nom! Children healthy eating and cooking sessions in Karratha

Together, we’ll cook tasty, affordable family meals, talk through everyday feeding challenges and enjoy a shared meal. It’s about learning what works for real families, in a welcoming space. 💜

You’ll also take home
🥦 A free recipe booklet
🥕 Our Let’s Feed the Family parent guide
🌽 A kids healthy eating plate

👉🏼Swipe left to find the session that suits you best.

This nom! Children program is generously funded by Telethon7 Perth and Hancock Iron Ore.

Come along, learn something new and enjoy a meal together. 🤗💜

01/05/2026

What happens when students get hands‑on with food, try new recipes and build real kitchen confidence? 🤔🤔

This term, we saw it firsthand through nom! Schools. 🤩🤩

In Term 1, Foodbank WA delivered 20 nom! Schools sessions to more than 470 students across Perth Metro and Geraldton. We visited seven schools, from primary classrooms to high schools and every session was packed with curiosity, learning and plenty of tasting.

Our facilitators noticed something special. When we returned for a second visit, many students had already cooked recipes from our nom! cookbooks at home. Their skills and confidence had grown. 🙌🏼🙌🏼

Teachers told us the impact lasted well beyond the session. “The students had a great time and are still talking about it. It was one of the most engaging incursion experiences we have had.”

A big thank you to Mineral Resources and PLS for supporting nom! Schools and helping us reach students across Western Australia. 💜

So tell us, what’s the first recipe you’d like to see young people learn to cook? 🤗

22/04/2026

Ready to cook smarter, tastier and with less waste? 🤔🙌🏼

Our newest nom! Recipes #3 booklet is here and it’s packed with fresh ideas to make every day cooking easier, healthier and more sustainable. 🙌🏼🙌🏼

This new booklet makes healthy, sustainable eating easier every day. Inside you’ll find practical education on food waste and sustainability, smart storage to help food last longer and budget friendly time savers.

There are 14 new recipes in an easy-to-follow format, with step-by-step photos for every dish. From breakfast to dinner, snacks and desserts, there’s something for the whole family. Think Mexican Mac n Cheese, Raspberry Baked Oats, Gorgeous Green Salad, Red Lentil Curry and Greek Chicken - yummy! 😋😋

All recipes have been developed by Foodbank WA’s Public Health Nutritionists and align with the Australian Dietary Guidelines.

Even better, every hard copy purchase comes with a FREE Healthy Tucker recipe booklet. 🤩🤩

👉🏼 Grab your copy today and start cooking with confidence - https://www.superherofoodshq.org.au/product/nom-recipes-3-booklet/

21/04/2026

Looking for a fresh, budget friendly meal that’s big on crunch and flavour? 🤔😋

We have you covered 🙌🏼🙌🏼 Our Crunchy Salad Wraps nom! recipe 🌯 is quick to make and it’s perfect for busy families looking to stretch ingredients further.

Our nom! recipes are designed to support Western Australians with practical, affordable food ideas that work in real life. No fuss, just good food that brings people together. 💜

Give these Crunchy Salad Wraps a try and make them your own. 🤗🤗

👉🏼 Check the full recipe:https://www.foodbank.org.au/wp-content/uploads/FBWA_Crunchy-Salad-Wraps_nom-Recipe_20032026.pdf

Address

23 Abbott Road
Perth, WA
6105

Opening Hours

Monday	9am - 5am
Tuesday	9am - 5am
Wednesday	9am - 5am
Thursday	9am - 5am
Friday	9am - 5am

Website

http://nom.org.au/

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