Thermo-Yeo

Thermo-Yeo I can show you how to save time in the kitchen while eating healthy preservative free meals the whol Independent Thermomix Consultant

Tea is ready for tonight before i go to work, delicious pumpkin, carrot & sweet potato soup
17/08/2017

Tea is ready for tonight before i go to work, delicious pumpkin, carrot & sweet potato soup

Skinny mixers chicken Kiev with almond meal crumb , chicken lunch loaf and apple crumble 😍
09/08/2017

Skinny mixers chicken Kiev with almond meal crumb , chicken lunch loaf and apple crumble 😍

09/08/2017

Hey everyone, i am now a thermomix consultant and loving it, i was a sceptic for a long time with the conception that they were over priced soup makers, Boy was i wrong i am absolutely in love with my machine not only does it save me time and money we have cut preservatives from almost all our meals and healthy choices are a breeze, i make lots of things now that i used to buy eg. Butter, mayonnaise, jam, garlic paste, yogurt, ice cream, pastry, bread, bread rolls, nann breads focaccia's chicken Kiev's the list is endless, i mince my own meat and make all my curries from scratch , the recipe platforms are amazing and even my kids and husband love to make things in it with the guided cooking function you can't go wrong, if you would like to know more or see one in action please PM me, there is a range of beautiful menus available to try aswell as a brand new indian menu which is delicious i would love to show everyone this amazing appliance the best investment i have ever made, its perfect for all people and life styles from great cooks to not so great cooks it really does suit everyone 😀 🍒🍓🍅🍍🍐🍏🍄🍞🧀

Lasange and mushroom risotto
05/08/2017

Lasange and mushroom risotto

Skinny mixers peri peri chicken
05/08/2017

Skinny mixers peri peri chicken

Cauliflower and bacon soup and fresh baked baugette salad rolls
05/08/2017

Cauliflower and bacon soup and fresh baked baugette salad rolls

05/08/2017
The next cooking class is Flavours of India. Everyone receives a recipe booklet of the recipes made on the night follow ...
05/08/2017

The next cooking class is Flavours of India. Everyone receives a recipe booklet of the recipes made on the night follow the link below to book your seat.

Expand your culinary repertoire and discover the flavours of Indian cuisine. This class will explore both traditional and contemporary recipes and you will learn how to make them confidently in your Thermomix ®. This class explores traditional and contemporary recipes from Our Flavours of India cook...

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