02/10/2021
This was so good… deserved a special post 😋
Just some sashimi from my local fishmonger… and some other yummy bits 💚
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Very lucky to have the freshest fish and seafood here in Sydney 🐟💙
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Kingfish
Salmon
Scallops
Some lightly blowtorched (yes, I have a blowtorch at home 😁)
Ginger ponzu sauce (soy sauce, rice wine vinegar, lime juice, mirin, grated ginger, sesame oil)
Edamame
Avocado
And a summer salad with watermelon, cucumbers, sesame seeds and lime zest 💚
