Simple Seitan Kits

Seitan (pronounced say-tan) is a natural protein-rich food that has a taste and texture similar to different meats, such as chicken and beef. Its main ingredient is a flour called vital wheat gluten (VWG), which is simply flour that has been rinsed of all of its starch, leaving only the high-protein gluten behind. These mixes contain VWG, chickpea flour (or organic potato flakes for the elasticity

in the shredded seitan), and nutritional yeast – a natural source of B12. The chickpea flour provides it with lysine, which makes the seitan a complete protein. Perfectly blended herbs, spices and seasoning are added to create different flavours. Simple Seitan Mix
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HOW DO YOU MAKE THEM? Each kit will have different cooking instructions depending on what the intended meat analogue/texture is desired. All kits require 1 cup of stock (any veg stock will do) and soya sauce, salt or any other flavour enhancer. No fancy equipment is needed, just a bowl, some tin foil and either a pan for simmering or a dish for cooking in the oven. All ingredients are vegan and the packaging is 100% biodegradable/recyclable. Where possible, ingredients and packaging has been purchased from smaller, local shops, such as Greencity Wholefoods in Glasgow, or Eco-Craft online. The main ingredients are VWG, chickpea flour and nutritional yeast, which are all produced in the EU.

*All orders will be posted on FRIDAYS, but if you're in a rush then just send me a message and I can post them out sooner if needed*

If you have any questions, food allergies or intolerances, please get in touch: [email protected]