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Delicious vegan recipes ideas

04/04/2021

Chocolate Egg Vegan Reese’s Only 3 Ingredients😍🌱

You don’t need chocolate egg molds to make these delicious mini peanut butter chocolate eggs, just 3 simple ingredients and with a little patience you’ll finally enjoy the best chocolate eggs without having to look some at you local store and worry if they have vegan chocolate eggs 💚
How to video coming tomorrow Happy Easter Big Love Milo🐰

28/03/2021

FLOURLESS VEGAN BROWNIE with caramel fudge🤩🍫🍌

These brownie are so rich and fudgy, it will blow your mind🤯 after making this from scratch you’ll never look at store bought brownie mix again! It just melts in your mouth vegan and gluten free.
You might be surprised to learn that you don’t need flour or egg to make a good brownie ❤️
What you need👇
2 bananas (fresh or ripe)
1/2 cup (140g) Any Nut butter
1/3 cup (35g) Cocoa Butter
2 Tbsp. Coconut sugar
1 tsp. Baking soda
100g or 1 bar chocolate (vegan &GF)
6 pieces/ half a bag caramel fudge .uk

What you need to do👇
1️⃣preheat your oven at 180C
2️⃣In a bowl mush your banana with a fork, add your nut butter I used almond butter, coconut sugar, cocoa powder, baking soda mix well.
3️⃣Chop your chocolate into small pieces add to your brownie mix
4️⃣In a 21 by 21 cm baking tray with baking paper add your brownie mix and flatten it with a spoon and add 6 caramel fudge like in the video coming tomorrow.
5️⃣bake for 20 min and then remove into a cooling rack the into the fridge for 2 hours or overnight and enjoy !

Big Love, Milo 🤍

11/03/2021

Vegan Hummus Quesadilla🌮

Quesadillas have been my default quick meal. Now that my fridge is no longer overflowing with cookbook leftovers, I’ve been whipping them up again. The key is to make each quesadilla with one tortilla, folded down the middle, rather than trying to sandwich everything between two tortillas. The two-tortilla sandwich situation is difficult to flip and liable to lose all of its fillings when sliced. Trust me. You can make two folded tortillas in one skillet, if necessary (video and full recipe coming tomorrow for you to see).

Hummus is made with chickpeas and tahini, so it’s a protein-rich, vegan/dairy-free option. For minimally processed hummus quesadillas, make your own hummus or buy a store-bought option that is free of preservatives. Your local store offers some tasty organic options. Tortillas often contain excess ingredients, too. i store them in the freezer when I know I won’t be able to use them up within a week or less.

Feel free to go wild with your flavor of hummus and fillings. For the photos here, I used hummus, guacamole . Let me know how you stuff yours!

Big Love Milo 💚

19/02/2021

Vegan & Gluten free Sticky toffee pancake with Toffee sauce and Custard, Happy late Pancake day! ❤❤

Follow for more amazing vegan recipes!
Make sure to share this to a friend who loves pancakes 😁

What you need👇
2 cup (250g) GF flour
2 tbsp Brown sugar
1 tbsp Ground flax
½ tbsp Mixed spice
1 tsp baking powder
1 tsp baking soda
½ teaspoon salt
1 cup (240 mL) pant butter milk (just add a little lemon juice and let it sit for 15 min)
¼ cup (30 mL) vegan butter(melted)
1 cup (250g) dates mix ( 100g chopped dates + 100mL boiling water + 1 tbsp baking soda)

Full recipe👇
https://nutbuttercollection.co.uk/blogs/recipes/sticky-toffee-pancake-vegan-and-gluten-free-musty-try

11/02/2021

Vegan Snicker Bar in less that 60 seconds

https://www.instagram.com/p/CLJrFgEpEea/?utm_source=ig_web_copy_link

Follow for more vegan recipes :)

08/02/2021

Ingredients
for 8 servings [ Use a tray i split this recipe in half ]
What you need 👇
2 eggplants
3 tomatoes
2 yellow squashes( i used 2 normal potatoes instead)
2 zucchinis

SAUCE👇
2 tablespoons olive oil
1 onion, diced
4 cloves garlic, minced
1 red bell pepper, diced
1 yellow bell pepper, diced
salt, to taste
pepper, to taste
28 oz can of crushed tomatoes (795 g) or 3 Blanched tomatoes
2 tablespoons chopped fresh basil, from 8-10 leaves

HERB SEASONING👇
2 tablespoons chopped fresh basil, from 8-10 leaves
1 teaspoon garlic, minced
2 tablespoons Chopped fresh parsley
2 teaspoons fresh thyme
salt, to taste
pepper, to taste
4 tablespoons olive oil

04/02/2021

Vegan & gluten free Mochi ice cream!

💚Follow for more vegan recipes

What you need for mochi 👇
1 cup (120g) Glutinous rice flour
1 cup (230ml) water
¼ cup (50g) sugar

What you need for Matcha chocolate chip ice cream👇
3 Bananas
3 Tbsp. milk (nut, soya, oats)
2 Tbsp. Chocolate chip

02/02/2021

Vegan Croissants the best treat any time of the day🥐🧡
More recipes coming soon don't forget to follow
What you need👇
4 cups (500g) Bread flour
1 cup + ¼ cup (300ml) plant milk (warm not hot)
¼ cup (50g) Sugar
2 Tbsp Soft vegan butter
1 tbsp salt
-
For the butter Layer
250g or 1 block / /
-
Vegan Egg wash
any neaural oil
-
How to video coming tomorrow follow for more!

Address

High Wycombe

Website

https://nutbuttercollection.co.uk/blogs/recipes

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