Freshly Fermented

Freshly Fermented Freshly Fermented offer organic & vegan certified fermented food cultures we lovingly care for. All

☀️ END OF SUMMER SALE ☀️The final Bank Holiday of summer is here, and we’re celebrating with 20% OFF selected Freshly Fe...
27/08/2026

☀️ END OF SUMMER SALE ☀️

The final Bank Holiday of summer is here, and we’re celebrating with 20% OFF selected Freshly Fermented favourites.

It’s the perfect excuse to start a new ferment, revive an old favourite or stock up ready for the cooler months ahead.

Save 20% on selected:

🥛 Starter Cultures
🍄 Mushroom Products

Use code SUMMER20 at checkout.

⏰ Offer ends 11:59pm Monday 31 August, so don’t leave it too late.

👉 Shop the End of Summer Sale today.

https://freshlyfermented.co.uk

🌿 Proud to support the South Downs National Park 🌿We’re delighted to be part of the South Downs National Park Visitor Gi...
07/08/2026

🌿 Proud to support the South Downs National Park 🌿

We’re delighted to be part of the South Downs National Park Visitor Giving Scheme — a simple initiative that helps visitors and local businesses give back to the incredible landscape we’re lucky to be part of.

Over the past year, the scheme has helped raise more than £16,000, funding projects that protect and enhance the South Downs, including tree planting, wildflower meadows, new hedgerows, path improvements, and helping more children experience the outdoors.

As Freshly Fermented (Friendly Fungi), we believe in working with nature — from the fermented foods we create to supporting the environments and communities around us.

Every donation helps protect this beautiful landscape for future generations, and we’re proud to play a small part alongside the other amazing businesses involved.

🌱 Thank you to everyone who supports local businesses and helps care for the places we all love to explore.

🐐🥛 **Can you make milk kefir with goat's milk? Absolutely!**If you're looking for an alternative to cow's milk, goat's m...
16/07/2026

🐐🥛 **Can you make milk kefir with goat's milk? Absolutely!**

If you're looking for an alternative to cow's milk, goat's milk can make a wonderfully creamy, delicious and nutritious milk kefir.

Whether you're switching because of taste, digestion or simple curiosity, our latest guide explains everything you need to know before you start.

Inside you'll discover:
🐐 Is goat's milk suitable for milk kefir?
🥛 How it compares to cow's milk
💚 Potential digestive benefits
🦠 How your kefir grains adapt
✨ Tips for getting the best results every time

Goat's milk kefir has a slightly different flavour and texture, but it's just as easy to make and packed with beneficial live cultures.

Read the full guide here 👇

https://freshlyfermented.co.uk/instructions/can-you-use-goats-milk-for-milk-kefir-benefits/

Have you tried making kefir with goat's milk? We'd love to hear how you found it!

🧫 **Are your kefir grains dead... or do they just need a little help?**If your milk or water kefir has stopped fermentin...
14/07/2026

🧫 **Are your kefir grains dead... or do they just need a little help?**

If your milk or water kefir has stopped fermenting, don't throw your grains away just yet!

Many new brewers think their kefir grains have died, when in reality they're simply adjusting to a new environment, recovering from shipping, or need a few small changes to get back to full health.

In our latest guide, we cover:
🥛 Signs your kefir grains are healthy
💧 Why fermentation sometimes slows down
🌡️ Common reasons grains become inactive
🌱 How to revive sluggish milk and water kefir grains
✅ When your grains really are beyond saving

The good news? Most "dead" kefir grains aren't actually dead at all.

With the right care, they'll often spring back to life and start producing delicious kefir again.

Read the full guide here 👇

https://freshlyfermented.co.uk/instructions/are-my-kefir-grains-dead-a-beginners-guide-to-troubleshooting-milk-water-kefir/

Have your kefir grains ever stopped working? Tell us what happened—we'll do our best to help you get them back on track!

🥣 **Thermophilic vs Mesophilic Cultures... what's the difference?**If you're making homemade yoghurt, choosing the right...
12/07/2026

🥣 **Thermophilic vs Mesophilic Cultures... what's the difference?**

If you're making homemade yoghurt, choosing the right starter culture can make all the difference.

But should you use a **thermophilic** or **mesophilic** culture?

Our latest guide explains the key differences, so you can choose the best culture for the type of yoghurt you want to make.

Inside you'll discover:
🌡️ Which cultures need heat—and which don't
🥣 The difference in flavour and texture
⏱️ Fermentation times explained
🏡 Which starter is easiest for beginners
💚 How to choose the perfect culture for your kitchen

Whether you're making thick Greek-style yoghurt or a mild, creamy everyday yoghurt, understanding your starter culture is the key to consistently great results.

Read the full guide here 👇

https://freshlyfermented.co.uk/instructions/thermophilic-vs-mesophilic-cultures/

Which do you prefer—traditional heated yoghurt or room-temperature yoghurt? Let us know in the comments!

🍞 **Think sourdough is difficult? Think again!**You don't need fancy equipment or hours of kneading to bake an incredibl...
10/07/2026

🍞 **Think sourdough is difficult? Think again!**

You don't need fancy equipment or hours of kneading to bake an incredible loaf at home.

Our **Really Easy No-Knead Dutch Oven Sourdough Bread** recipe is perfect for beginners and busy bakers who want a beautifully crusty loaf with minimal effort.

Inside the guide you'll learn:
🥣 How to make a simple no-knead sourdough dough
🍞 Why a Dutch oven creates the perfect crust
⏰ The easiest fermentation schedule to follow
✨ Tips for getting a soft, airy crumb every time
👨‍🍳 Common mistakes to avoid

With just a few simple ingredients and a little patience, you'll be rewarded with a bakery-quality loaf that's crisp on the outside, soft and chewy on the inside.

Read the full recipe here 👇

https://freshlyfermented.co.uk/instructions/really-easy-no-knead-dutch-oven-sourdough-bread/

Have you baked sourdough in a Dutch oven before? We'd love to see your creations—share a photo in the comments! 📸

💧🥄 **Does your Water Kefir smell like eggs?**Don't panic—it doesn't always mean your grains have gone bad.A sulphur or "...
08/07/2026

💧🥄 **Does your Water Kefir smell like eggs?**

Don't panic—it doesn't always mean your grains have gone bad.

A sulphur or "eggy" smell is one of the most common questions we hear from water kefir brewers, and in many cases it's actually an easy problem to fix.

In our latest guide, we explain:
🦠 Why water kefir can develop an eggy smell
⚠️ When it's perfectly normal—and when it isn't
🥄 Common mineral and nutrient deficiencies
💧 Simple ways to get your grains healthy again
✅ When it's safe to keep brewing

Healthy water kefir grains rely on the right balance of minerals, sugar and care. A few small adjustments can often have your brew back on track in just a couple of fermentation cycles.

Read the full guide here 👇

https://freshlyfermented.co.uk/instructions/my-water-kefir-smells-like-eggs-is-it-safe/

Have you ever noticed an unusual smell from your water kefir? Tell us what happened in the comments—we're happy to help troubleshoot!

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Unit 6, Merlin House, 4 Meteor Way
Lee-on-the-Solent
PO139FU

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

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