Young's Pubs People

Young's Pubs People Great people, great pubs. Time to join the family? Here you can stay updated on our Career Opportunities as they arise. Please LIKE our page to keep updated.

Development at Young’s isn’t just about learning new skills - it’s about putting that learning into action.General Manag...
07/09/2026

Development at Young’s isn’t just about learning new skills - it’s about putting that learning into action.

General Manager Ed, recently completed his Level 5 Operations/Departmental Manager apprenticeship with a Distinction. 🎓👏

The experience helped Ed develop his strategic thinking, confidence and leadership skills.

We love seeing our people grow, challenge themselves and reach their potential. That’s development at Young’s 🐏

GrowAtYoungs

Big welcome to Sophie! 💙After joining Young’s in 2021 at The Alma Wandsworth and more recently becoming Service Master a...
04/09/2026

Big welcome to Sophie! 💙

After joining Young’s in 2021 at The Alma Wandsworth and more recently becoming Service Master at the The Rose & Crown | Pub with Rooms, Sophie has now taken the next step in her Young’s journey, joining the Copper House People team as a Retail Trainer.

From working in a pub while at university to taking on leadership and now supporting others across our pubs, Sophie’s journey is a great example of the opportunities to grow and progress at Young’s.

Congratulations Sophie! 👏

GrowAtYoungs

03/09/2026

It’s all in the detail. 👀🍸

What makes the perfect serve? From the glass to the garnish, every little detail matters.

Hear all about it in the latest episode of the Young’s Pubs People Podcast - out now! 🎙️

From farm to fork 🐖Some of our chefs recently visited Dingley Dell Farm in Suffolk with Exec Chefs Ryan and Pete, gettin...
02/09/2026

From farm to fork 🐖

Some of our chefs recently visited Dingley Dell Farm in Suffolk with Exec Chefs Ryan and Pete, getting the chance to see first-hand where some of the pork we use in our pubs comes from.

They toured the farm, met the piglets and learnt more about the care, welfare and attention to detail that goes into producing quality pork.

The day finished with a BBQ at Mark’s home, showcasing Dingley Dell’s produce - the perfect way to round off a day of learning, good food and time together. ☀️

Celebrating our Service Masters! 🥂💙We recently brought together our brilliant Service Masters for a well-earned celebrat...
26/08/2026

Celebrating our Service Masters! 🥂💙

We recently brought together our brilliant Service Masters for a well-earned celebration in the City, hosted by our fantastic partners at Pernod.

Our Service Masters play such an important role in our pubs - championing great service, supporting their teams and helping create brilliant guest experiences every day.

A huge congratulations to all of this season’s winners, and a big thank you for everything you bring to your teams. You absolutely deserve the celebration! 👏

Hospitality

A very well-deserved win for Coach & Horses Barnes! 🏆🍻Named Best-Loved Local Pub at the Muddy Stilettos Awards 2026, the...
25/08/2026

A very well-deserved win for Coach & Horses Barnes! 🏆🍻

Named Best-Loved Local Pub at the Muddy Stilettos Awards 2026, the award is a brilliant recognition of Jo and the team’s hard work over the past two years.

From great food and brilliant hospitality to creating a place where locals feel at home, they’ve built something really special - and it’s fantastic to see that recognised by the people who matter most: their guests.

Huge congratulations to the whole team! 👏

TeamYoungs

17/08/2026

Meet Kerry! 🙋🏻‍♀️

Time for a quick-fire Q&A with one of our brilliant Retail Trainers. From what she loves most about training to her order at the bar, get to know the person helping our teams grow and thrive! ✨

A great away day, with a little bit of Young’s history along the way🍻 One of our area teams recently headed to the Cotsw...
05/08/2026

A great away day, with a little bit of Young’s history along the way🍻

One of our area teams recently headed to the Cotswolds for an away day, exploring the pubs of Cheltenham before dinner at The Farmer’s Dog, courtesy of our friends at Hawkstone.

While there, they discovered the pub they were visiting was once part of the Young’s family. During a recent refurb, an old Young’s wastage book from 2010 was found hidden beneath the floorboards - a lovely reminder that a little piece of our history can turn up anywhere!

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