18/06/2026
過去一個星期，搞了幾場端午節手工包糭工作坊，邀請了經驗豐富的Sammy老師。Sammy老師主理廚藝課程多年，除咗廚藝了得，更是國際註冊營養師，在教授烹飪時，會將營養知識融入其中。
工作坊不僅傳承即將失傳的傳統手藝，更能創造難忘回憶。參加者可學會獨立包糭，增強對中華節慶文化的認識，並帶走自家製的美味糭子與親友分享。是端午節期間最有意義的體驗活動。
We invited the experienced teacher Sammy. Mr. Sammy has been leading culinary courses for many years. In addition to his excellent cooking skills, he is also an internationally registered dietitian who incorporates nutritional knowledge when teaching cooking.
