02/06/2026
MANGO COCONUT MELT 🥭🥥
A creamy, refreshing frozen treat that tastes indulgent but is made from simple, whole-food ingredients.
Made with just 3 ingredients:
✨ 200g Frozen mango
✨ 150g Desiccated coconut
✨ 150g Greek yoghurt
I also added a splash of coconut water for extra electrolytes, then topped it with 70% dark chocolate and a sprinkle of nuts and seeds for crunch.
Why I love it:
✔️ Naturally sweetened by mango
✔️ Contains fibre from coconut, nuts and seeds
✔️ Rich in magnesium-containing ingredients like dark chocolate and seeds
✔️ Greek yoghurt is lower in lactose than traditional ice cream, making it a great option for some people with lactose intolerance
✔️ A healthier frozen treat for the kids
The fibre, magnesium and nourishing fats in this recipe provide nutrients that support overall wellbeing and play a role in hormone health, while still satisfying a sweet craving.
No complicated ingredients. No need for an ice cream maker. Just blend, freeze and enjoy, and if you're not a fan of mango swap out with berries or your fruit of choice ☀️
Save this recipe for your next sweet craving 🥭🥥🍨