04/09/2026
Treat Dad to bacon, eggs & GoodBugs this Father’s Day! 🥓🍳
Creamy avo, crispy bacon, fluffy Zesta Fermented Pesto eggs and a generous helping of Purple Zurkool for that delicious fermented zing. 💚
You’ll need:
🥯 Buns
🥑 Avocado
🧀 Cream cheese
🥓 Bacon
🍳 Eggs
🧈 Butter
🥛 Cream
🧂 Smoked salt
🌿 GoodBugs Zesta Fermented Pesto
💜 GoodBugs Purple Zurkool
The method:
1️⃣ Bake your bacon until crispy, adding the halved buns for the last 5 minutes to lightly toast.
2️⃣ Scramble your eggs with butter, cream and a pinch of salt. Stir through Zesta Fermented Pesto just before the eggs set.
3️⃣ Smash your avo with cream cheese, smoked salt and pepper.
4️⃣ Load up your toasted bun with avo, Purple Zurkool, pesto eggs and crispy bacon.
Now THAT’S a Father’s Day breakfast. 😍
