Kooks' Korner

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Kooks' Korner ๐Ÿ”† Beachfront sunset cookouts (by reservation only)
๐Ÿ”† Frozen premium meat (Angus, Wagyu, and more)
๐Ÿ”† Low carb bread Weโ€™re not pro chefs or influencers. Why Kooks?

Welcome to Kooksโ€™ Korner โ€” where we cook, learn, experiment, and occasionally laugh at our own flops. Weโ€™re a family of 4 making up our small but mighty kitchen team, figuring things out together. Some days itโ€™s low-carb bread that actually rises. Other days itโ€™s about supporting a body with Type 1 diabetes, managing hormonal changes, or navigating food sensitivities. All of it is real. Because weโ€™re:

โ€“ Homekooks (emphasis on home)
โ€“ Newbies, like kooks in the surf lineup
โ€“ And always faking it till we make it โ€” together

This isnโ€™t polished content. Itโ€™s the stuff weโ€™re truly testing, tweaking, and learning from. What works for our family, our guests, and our life by the sea in Botolan. Follow along if you're into food, health, family, and figuring things out one bite at a time โ€” with no gatekeeping, and zero perfection.

12/10/2026

A good excuse to get everyone together. ๐Ÿป

Weโ€™re bringing Paraliwa - The Famous Iced Batirol in Liwliwa, Meraki Garden Cafe, Get Lost, The Gram Coffee, and Kooksโ€™ Korner together for two days of good food, cold drinks, and catching up with people outside your screen.

There's something for the hungry, something for the thirsty, and something to keep the kids entertained while the grown-ups finish a conversation for once. ๐Ÿ˜‚

October 23 - Meraki Garden Cafe in Liwliwa
October 24 - Get Lost in Botolan

๐Ÿ“… Save the date! More details dropping soon.

FOOD COMA ALERT: Last nightโ€™s sunset grill for 11 hungry men๐Ÿดโ€” 1.5-2 inch thick USDA Angus Cowboy Ribeye & Picanha, natu...
11/10/2026

FOOD COMA ALERT: Last nightโ€™s sunset grill for 11 hungry men๐Ÿดโ€” 1.5-2 inch thick USDA Angus Cowboy Ribeye & Picanha, naturally cured sausages, and assorted veggies & fruits ๐Ÿฅฉ

Book your sunset cookouts with us now.

From our Sousโ€™d and Fired table โ€” weโ€™ll save a seat for you.Message us for reservations!
08/10/2026

From our Sousโ€™d and Fired table โ€” weโ€™ll save a seat for you.

Message us for reservations!

06/10/2026

How about another sunset session this coming weekend? Releasing the menu on Thursday, send us a DM if you want to reserve your seats!

Sunday feast ๐Ÿคค A liโ€™l bit of our best sellers for today! Norwegian Salmon, USDA Angus Picanha, Australian Wagyu Bavette,...
04/10/2026

Sunday feast ๐Ÿคค A liโ€™l bit of our best sellers for today! Norwegian Salmon, USDA Angus Picanha, Australian Wagyu Bavette, and some naturally cured sausages for Get Lost guests.

Come book a meal at our quiet dining spot by the sea. Sunset sessions are back!

We donโ€™t want to jinx it, but dare we say sunset sessions are back?!? Send a DM if you want to dine by the beach while e...
01/10/2026

We donโ€™t want to jinx it, but dare we say sunset sessions are back?!? Send a DM if you want to dine by the beach while enjoying the gorgeous Zambales sunset! ๐Ÿ˜Ž

Plan B - we have our indoor dining spot called Sousโ€™d & Fired in case it rains. โœŒ๐Ÿป

๐Ÿ“ Get Lost | Botolan, Zambales
๐Ÿ•“ Gates open at 4:00 PM.Swim, explore, or simply slow down before dinner.
๐Ÿฝ๏ธ Dinner from 5:30 PM to 7:30 PM
๐Ÿ“ฉ By reservation only, no walk-ins. Send us a DM!

The steak on your plate tonight started its journey this morning. From sous-vide baths to hand-selected hardwood coals, ...
23/09/2026

The steak on your plate tonight started its journey this morning. From sous-vide baths to hand-selected hardwood coals, we canโ€™t and wonโ€™t do fast food โ€” itโ€™s patience, precision, and live fire.. We prep exact portions for every single guest so nothing is rushed and zero flavor is lost.

Thatโ€™s why seats are by advance reservation only. Youโ€™re not just ordering a meal, youโ€™re booking a Sousโ€™d & Fired experience at Get Lost x Kooksโ€™ Korner.

How to join us:
* Pair / Small Groups: DM us for this week's Supper Club schedule.
* Private Takeover: Lock in the whole room for 8โ€“16 pax.

โณ Reservations close 24 hours before each session. DM us to claim your seats!

Not in the mood for beef? How about a thick, juicy lamb leg steak? ๐Ÿ‘Three ways to enjoy it:โ“ต ๐™Ž๐™ค๐™ช๐™จโ€™๐™™ & ๐™๐™ž๐™ง๐™š๐™™ ๐™Ž๐™ช๐™ฅ๐™ฅ๐™š๐™ง ๐˜พ๐™ก๐™ช๐™—:...
20/09/2026

Not in the mood for beef? How about a thick, juicy lamb leg steak? ๐Ÿ‘

Three ways to enjoy it:

โ“ต ๐™Ž๐™ค๐™ช๐™จโ€™๐™™ & ๐™๐™ž๐™ง๐™š๐™™ ๐™Ž๐™ช๐™ฅ๐™ฅ๐™š๐™ง ๐˜พ๐™ก๐™ช๐™—: Watch out for our weekly schedule and menu to join our communal dining nights. Main dishes are precision sous-vided for maximum tenderness, then hard-seared over live fire to render every bit of flavor.

โ‘ก ๐™‚๐™ง๐™ค๐™ช๐™ฅ ๐˜ฝ๐™ค๐™ค๐™ ๐™ž๐™ฃ๐™œ๐™จ: Bringing the crew? Lock in the entire space exclusively for your group (minimum 8 pax, maximum 16 pax). Option to move to the beachfront for a sunset session if weather is suitable for al fresco dining. Take advantage of these perks while weโ€™re in our soft opening stage as guidelines may shift when we fully launch!

โ‘ข ๐™‹๐™ง๐™š-๐™ค๐™ง๐™™๐™š๐™ง ๐™๐™–๐™ฌ & ๐™๐™ง๐™ค๐™ฏ๐™š๐™ฃ: Want to cook it at home? Send us your order and weโ€™ll include it in our next shipment to Zambales.

๐Ÿ“ฉ Send us a DM to lock in your seats (minimum 1 day advance booking required).

Not your average grocery store sausage. ๐Ÿค™๐ŸฝOur sausages are naturally cured with zero shortcuts โ€” no artificial fillers, ...
17/09/2026

Not your average grocery store sausage. ๐Ÿค™๐Ÿฝ

Our sausages are naturally cured with zero shortcuts โ€” no artificial fillers, no mystery junk.

Case in point: our Hungarian Sausage is rich, smoky, and packed with so much flavor. We paired it here with our homekooked low-carb bread transformed into a golden, fluffy French toast. Itโ€™s proof that eating clean doesnโ€™t mean depriving yourself of a really good meal.

Two ways to get it:

โ“ต Weโ€™re serving our sausages with our Wagyu Bavette steak this coming Saturday during our Sousโ€™d & Fired session. Book a seat, we donโ€™t entertain walk-ins!

โ‘ก Order via DM and pick it up at Get Lost. Sausage prices start at Php 150/pack and the low carb bread is Php 450/loaf.

๐Ÿคค๐Ÿคค๐Ÿคค

โ™จ๏ธ Weekend Plan: Sear on Saturday, Slurp on Sundayโ—๏ธReservations are required at least 1 day in advance. No walk-ins, pl...
17/09/2026

โ™จ๏ธ Weekend Plan: Sear on Saturday, Slurp on Sunday

โ—๏ธReservations are required at least 1 day in advance. No walk-ins, please!

Address

Get Lost, Purok 4
Botolan
2202

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