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Studio Plantmaed Plant based Nutrition Culinary Studio . Weekend Dining . Art workshops

27/09/2026

CHOOSE FOOD FROM THE EARTH

“God said, ‘I have given you every herb bearing seed… and every tree… yielding seed.’”
— Genesis 1:29

Before food became complicated, there was the earth.
Seeds. Fruits. Vegetables. Grains. Legumes. 🌱

Food that grows.
Food that nourishes.
Food that reminds us of the abundance of creation.

Today, we invite you to pause and ask:

What are you putting on your plate—and where did it come from?

🌱 Choose food from the earth.
🌱 Choose goodness.
🌱 Choose nourishment.
🌱 Choose with intention.

Because sometimes, going back to the basics is where the beautiful journey begins.

Happy Sunday from Studio Plantmaed. 🤍🌿

25/09/2026

✨ SWEETERDAY at Studio Plantmaed ✨
RAW • BAKED • PLANT-BASED

Something sweet is coming this October! 🍰🌿

Starting Saturday, October 10, Studio Plantmaed introduces SWEETERDAY — our new Saturday pastry experience featuring delicious raw and baked plant-based treats made for the holiday season.

Because the best holiday treats are the ones you can make, serve, and share. ❤️

Learn beautiful plant-based pastries that are perfect for:

🎄 Holiday gatherings
🎁 Gifting to family & friends
🍽️ Serving at home
☕ Afternoon coffee & tea
✨ Creating your own festive dessert table

From raw creations to freshly baked favorites, discover how plant-based ingredients can become beautiful, delicious pastries that everyone can enjoy.

And yes… you’ll get to taste what you create! 😉

SWEETERDAY
Make something sweet. Share something special.

📅 Starting October 10, 2026
📍 Studio Plantmaed, Parañaque

Raw or baked. Sweet or savory. Plant-based always. 🌱

Watch out for our first SWEETERDAY Holiday Menu & Class lineup!

25/09/2026

FRIDAY VIBES at STUDIO PLANTMAED 🌿

Fresh Food. Good Mood. Friday Feels! ✨

Friday is a little reminder to slow down, gather around the table, and enjoy food that makes you feel good — from the first bite to the last.

Plant-based doesn’t have to mean complicated.
It can be fresh, colorful, nourishing, and absolutely delicious. 🥗🌱

And because good food is even better when shared…
let’s make Friday a delicious one. 💚

✨ Eat Clean. Feel Alive. Let the Weekend Thrive!

23/09/2026

Our kitchen was filled with so much joy, laughter and beautiful energy. 💚🌱

We were so happy to welcome Kidz Groove TV to our home base in Calamba, Laguna, where these wonderful kids got to make plant-based food with us for one of their new episodes.

Kids Groove was founded by our very own Studio Plantmaed alumna, Chef Princess, who holds regular workshops every Wednesday in Laguna and Batangas for neurodivergent children.

And we have to give Chef Princess a special shoutout. 💚

Her heart is as pure as the food she creates. What she is doing through Kidz Groove is more than a dance workshop — she is creating a space where children can feel seen, celebrated and free to be themselves.

Some of these amazing kids are also part of Imperfect, now streaming on Netflix — a beautiful reminder to look beyond differences and see the abilities, dreams and individuality within every person. 🎬

Watching them dance, create and make food in our kitchen reminded us why we are so proud of our alumni.

When the skills we teach become a way to serve others, that’s when they truly become meaningful. 🌱

So much heart. So much talent. Truly abilities-loaded. 💚

Keep grooving, Chef Princess and Kids Groove! ✨ Princess | Empowering Neurodiversity A Dance Production & Workshop for kids & neurodivergent people

18/09/2026

TURN YOUR WEEKEND INTO A TEAM-BUILDING EXPERIENCE.

Bring your team together through hands-on plant-based cooking that builds connection, supports wellness, and inspires sustainable living.

Studio Plantmaed hosts meaningful team-building and CSR activities for groups of up to 30 pax—in the studio base or 50 plus to our wellness destination partners with practical skills everyone can take home.

REAL FOOD. REAL SKILLS. REAL TRANSFORMATION.

📩 Message us to plan your next team experience.

15/09/2026

DREAM BIG. START SMALL. ACT NOW. 🌱

A healthier life.
A more sustainable world.
A better relationship with food.

It all starts with a DREAM.

D — DISCIPLINE
Choosing better, even when no one is watching.

R — ROUTINE
Turning healthy choices into everyday habits.

E — EDUCATION
Because plant-based is not just a diet.
It is understanding food, nutrition, culinary skills, and the impact of what we eat.

A — ACTION
Taking what you learn and bringing it to your kitchen, your table, and your community.

M — MENTALITY
Seeing health and sustainability not as a temporary trend, but as a way of living.

At Studio Plantmaed, we believe that food can nourish people and care for the planet at the same time.

You don’t have to change everything overnight.

Dream big. Start small. Act now.

Because transformation begins with one choice —
and grows through what we choose to do every day.

REAL FOOD. REAL SKILLS. REAL TRANSFORMATION. 🌱

Studio Plantmaed Plantbased Culinary School

14/09/2026

🌱 MONDAY REMINDER: PRESS START.

A new week is another chance to begin again — not with perfection, but with better choices.

FRESH.
Fresh start. Fresh choices. Fresh energy.

CUT.
Cut the excess. Cut the habits that hold you back.

MEASURE.
Measure your portions. Balance is the key to nourishment.

ENJOY.
Enjoy every bite — and don’t let “delicious” be defined by flavour alone.
Let delicious mean nourishing, satisfying, and good for you, too.

This Monday, press start.
Choose fresh. Cut what no longer serves you. Find your balance. And enjoy the journey — one nourishing bite at a time. 🌱✨

13/09/2026

“Every meal is a blessing, every ingredient a gift from nature.
This Sunday, let’s slow down, savor, and be grateful.” 🌱🤍

11/09/2026

Nothing makes us prouder than seeing our alumni grow. 🌱💚

From being a Studio Plantmaed alumna to creating her own workshops and sharing her passion for plant-based nutrition — we’re so happy to see Plant Chef Trizia Gallego, RND, MMPHA flourishing in her own beautiful way.

You learn. You grow. Then you share.
And that’s the kind of growth we love to see. 🌿✨

Now, Trizia is bringing her knowledge to the table with her upcoming online workshop:

🎄 SECRETS TO A NOURISHING HOLIDAY SEASON
Simple Kitchen Healing, Food Hacks & Smart Nutrition for a Healthier Christmas Celebration

📅 Saturday, September 12, 2026
⏰ 9:00–11:00 AM
💻 Online

She’ll be sharing practical tips on smarter holiday eating, nourishing ingredients, Christmas food hacks, fiber, hydration, Filipino food myths and her 5 Nourishing Christmas Secrets — plus a collection of resources and a ₱200 OFF consultation voucher.

A wonderful way to learn, cook smarter and live healthier this Christmas. 🎄🌱

Go, Trizia! We’re cheering you on! 👏💚

Address

Purok Diyes, Brgy Bunggo
Calamba
4027

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm
Sunday 9am - 5pm

Telephone

+639188859335

Website

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