Mama's Chocolate

Mama's Chocolate Mama Earth Cacao is operating under the concept of bean-to-bar. We also have other agri-cultural by products from our local partners.

We craft our products only from premium beans harvested from our own cacao farms in Monkayo, Davao de Oro.

Discover with us the magic of cacao. We have all in our hands: farming, harvesting, fermentationn, solar drying, roastin...
08/12/2025

Discover with us the magic of cacao. We have all in our hands: farming, harvesting, fermentationn, solar drying, roasting, grinding and of course the process of our fully buttered tablea. If you make sikwate out of it you will feel our invested love in our product. Order now, Christmas is approaching.

Ready for the next step: Our gently fermented and sundried beans will be soon in our processing plant in Samal Island. ...
24/11/2025

Ready for the next step: Our gently fermented and sundried beans will be soon in our processing plant in Samal Island. Many steps more are necessary to make out of this first class beans from Monkayo super yummy creamy tablea and our healthy booster spicy and sweetened nibs.

We harvesting the best beans from our farms in Monkayo to satisfy your taste. Beans to bars, the way to make sure every ...
22/11/2025

We harvesting the best beans from our farms in Monkayo to satisfy your taste. Beans to bars, the way to make sure every step is unter control. Christmas is coming, be ready to stack up your tableas to serve healthy drinks up to next year.

Beans to bars is the best way to make the highest quality of products. Before the pods on the picture become tablea are ...
07/11/2025

Beans to bars is the best way to make the highest quality of products. Before the pods on the picture become tablea are many steps more necessary. You can be sure we do always the best, and we hope you taste our love of farming if you enjoy your sikwate.

We are so lucky to have our own cacao farm in Monkayo, Davao de Oro. A steady supply gives us time to focus on making th...
25/10/2025

We are so lucky to have our own cacao farm in Monkayo, Davao de Oro. A steady supply gives us time to focus on making the best products. We don’t spend time running around; we harvest and turn it into tablea, different nibs, and chocolate. Beans-to-bars is simply the best way. Enjoy our products, all designed to boost your health. The pictures show our harvested beans in October 2025, after being gently fermented in our sun dryer.

Good news for Mati. Mama Earth tablea, sweetened and spicy nibs , and our pure mountain honey are now available in HomeB...
04/10/2025

Good news for Mati. Mama Earth tablea, sweetened and spicy nibs , and our pure mountain honey are now available in HomeBrew, direct on the highway.

If your travel by airplane from Davao your flight will be much better with our sweetened and/or spicy nibs. Try it and y...
18/09/2025

If your travel by airplane from Davao your flight will be much better with our sweetened and/or spicy nibs. Try it and you will force the pilot to fly back for a another one. All products made from our beans-to-bar farms in Monkayo.

A fascinating study from the University of California, San Francisco reveals that drinking high-flavanol cocoa twice a d...
16/09/2025

A fascinating study from the University of California, San Francisco reveals that drinking high-flavanol cocoa twice a day for 30 days doubled circulating stem cells in participants compared to controls. Even more impressively, the same group showed a 47% boost in endothelial function, which is key for healthy blood vessels and circulation. Researchers attribute these benefits to compounds like epicatechin, a natural flavonoid in cocoa, known for improving blood flow and aiding tissue repair.

This research highlights how something as simple as organic cocoa could support cardiovascular health, regeneration, and long-term vitality — making it more than just a treat, but a potential health booster.

Our cacao family has a completely new face. We work out to make it more "handy" for you. Especially our sweetened and s...
15/09/2025

Our cacao family has a completely new face. We work out to make it more "handy" for you. Especially our sweetened and spicy nibs are the perfect booster for travelling. All beans supply from our own farms in Monkayo, Davao de Oro.

Mama Earth Cacao is working from beans to bars to guarantee the highest quality. After many years is time to change the ...
10/09/2025

Mama Earth Cacao is working from beans to bars to guarantee the highest quality. After many years is time to change the face of our packaging to make it easier for you to carry it home. We hope you like it. Please give us an comment.

Our after harvest process is a little secret, but give our products the taste of heaven. We are sure to be a top tablea...
04/09/2025

Our after harvest process is a little secret, but give our products the taste of heaven. We are sure to be a top tablea maker in Asia
Try to find better tablea and inform us. Salamat for supporting our farming with heart

Never give up to getting better. We are proud to announce our Philippine Cocoa quality award (PCQA), Regional level fr...
08/07/2025

Never give up to getting better. We are proud to announce our Philippine Cocoa quality award (PCQA), Regional level from PAGRO, Davao de Oro province for Top 8 winner. Thanks to our cacao princess Ms. Evangelyn To-ong from Mama Earth Cacao.

Address

Km. 7 Lizada Village Lanang
Davao City
8000

Opening Hours

Monday 9am - 4pm
Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 9am - 4pm
Friday 9am - 4pm

Telephone

+639176374715

Website

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