02/09/2026
✨ Thank you, DTI Pampanga! ✨
We are truly grateful for opportunities like this that allow us to learn, grow, and connect with fellow MSMEs. 💚
The past few days have been filled with so many valuable learnings, new connections, fresh ideas, and realizations that we can bring back to Abuela's Food Products. 🍄🇵🇭
More than just gaining knowledge, experiences like this remind us that we are not alone in this journey. There are people, mentors, and fellow entrepreneurs who inspire us to keep improving and moving forward. 🥹💚
Thank you for believing in and supporting local MSMEs like Abuela’s. We’re excited to put everything we learned into action and continue growing! 🌱✨
Para sa mas malaki at mas masarap na Abuela’s! 🍄💚
✨ KMME Mentee of the Day ✨
Abuela’s Mushroom Farm
🍄 From Mushroom Farm to a Growing Food Enterprise! 🇵🇭
Owned by Marco Dandin S. Lintag, a 35-year-old entrepreneur from Porac, Pampanga, Abuela’s Food Products is a local food enterprise specializing in oyster mushroom-based products such as mushroom chips and mushroom chili garlic paste. Established in 2018 as Abuela’s Mushroom Farm, the business began with mushroom cultivation and has since grown into a line of value-added products inspired by Filipino and Kapampangan flavors.
Hands-on in managing the business, Marco is committed to continuous learning, improving his processes, and growing his brand through mentorship and new opportunities. Abuela’s Food Products takes pride in using quality ingredients, delivering authentic flavors, and preserving local culinary heritage while adapting to modern consumer preferences.
The Department of Trade and Industry (DTI) has supported the business through the Kapatid Mentor ME (KMME) Program, entrepreneurship training, business guidance, and product development assistance. Through mentorship and participation in DTI trade fairs and promotional activities, Abuela’s Food Products has strengthened its business direction, gained market exposure, and reached more customers.
Today, Abuela’s Food Products continues to grow with a commitment to quality, innovation, and proudly local flavors. With Marco’s determination and DTI’s continued support, the business looks forward to reaching more Filipino consumers while contributing to the local economy and promoting Pampanga’s rich culinary heritage. 🍄💚
DTI Region 3 - Central Luzon