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09/09/2026

Everything in this video, we do it by hand. šŸŠ

That’s a manual press. No machine, no shortcut just us putting our entire body weight onto a lever at 7am while training my arms.

Then straining. Then funnelling. Then bottling one at a time at my own kitchen counter. Even the labels get cut by hand.

There is no factory. There’s me, a timer, and a very patient countertop.

This is why I brew to order instead of keeping stock sitting around. Fruit pressed fresh doesn’t wait, and I’d rather you get it at its best than get it faster. Live cultures, low sugar, unpasteurised, made the week you drink it.

It’s slower. It’s harder to scale. It’s also the entire reason it tastes like this. šŸ¤

Ask me anything about how it’s actually made I’ll answer every single one šŸ‘‡

08/09/2026

Turns out what my post-gym drink was missing was electrolytes šŸ§‚

Lychee, grape + pink salt, live cultures, low sugar, brewed in small batches in my kitchen in sg.

In stock, same day delivery if you're quick šŸ‘€

foundersjourney

31/08/2026

Two weeks off. One XTX class. I nearly threw up. 🄲

Not even exaggerating, I was doing genuine mental maths on whether I could pass out quietly in the corner without anyone noticing. Pulled through. Barely. Typing this like a war survivor.

AND CAN WE TALK ABOUT THE WEATHER. Why Singapore is a furnace and I have never wanted something cold more in my entire life.

The only thing that got me through the last 500m was knowing there was a LYORA in my fridge. Cold, dry, and weirdly sophisticated tastes like a midday cocktail. šŸ¤

That’s the whole reward system. Show up. Suffer. LYORA.

What’s your post-training reward? Get yours from link-in-bio šŸ˜Ž

30/08/2026

Nobody is coming to make you do it. 🄲

Not the 5am alarm. Not the session you booked and don’t feel like showing up to. Not the third coffee you swapped out. That’s all you.

Bigger dreams call for healthier habits and healthier habits are just a hundred small boring decisions nobody claps for.

Mine look like this: train even when the motivation isn’t there. Eat like I actually respect the effort. And keep bottles of KOKƉ in the fridge so the 3pm reach for something cold doesn’t undo the morning. Low sugar, live cultures, real fruit. Cold, sharp, done.

You don’t need a full life overhaul. You need one habit you refuse to negotiate with. šŸ¤

So tell me what’s the ONE habit you’re holding yourself to this week? Drop it below and I’ll check in on you Friday. I’m serious. šŸ‘‡

Everyday is a holiday for your gut ā˜€ļøšŸ„­MAI is mango + peach + a splash of coconut water — tropical, creamy, and lowkey hy...
20/08/2026

Everyday is a holiday for your gut ā˜€ļøšŸ„­

MAI is mango + peach + a splash of coconut water — tropical, creamy, and lowkey hydrating (real electrolytes, none of that neon sports-drink energy). Live cultures, light and smooth. the one you'll want on repeat.

swipe to see what's inside šŸ‘‰ grab one or find your flavour → www.kokekombuchas.com

Ginger shots walked so AƇAIA could run 🫔Love the idea of a ginger shot but can't actually stomach throwing back somethin...
18/08/2026

Ginger shots walked so AƇAIA could run 🫔

Love the idea of a ginger shot but can't actually stomach throwing back something that fights you at 8am? same.

AƇAIA gives you the good stuff without the ordeal real ginger (hi, digestion + warmth), aƧaĆ­ for antioxidants, crisp apple for hydration, all brewed on oolong with live cultures. same benefits your ginger shot's bragging about… just actually enjoyable to drink šŸ’œ

Swipe to see what's inside šŸ‘‰ grab one or find your kokĆ© → link in bio

pov: you finally dumped your 8am orange juice šŸŠSame bright citrus none of the sugar crash. Brewed black tea for a softer...
17/08/2026

pov: you finally dumped your 8am orange juice šŸŠ

Same bright citrus none of the sugar crash. Brewed black tea for a softer morning caffeine boost, live cultures to protect your gut with probiotics before you start your day, small-batch kombuchas made locally here in Singapore.

Swipe to see why orange kiss hits different šŸ‘‰

grab one or find your kokĆ© → link in bio

18/07/2026

Just so y’all know we make everything fresh from scratch with researched benefits of each fruit pairings and tea components so you get the best results from a soon to be certified NASM PT and Nutrition Coach Kristen KS ā™Œļø

07/07/2026

My boss handed me a jar of bacteria and it accidentally became my business.

I was mid 8-week challenge at BFT, training daily, strict meal plan, zero fun in my cup. She gave me a SCOBY and I stared at it like... what am I meant to do with this pet??

So I started brewing. Experimenting. She taste-tested every single batch (the original guinea pig šŸ˜‚).

That weird little jar is now KOKƉ. Sometimes the thing that changes your life shows up looking strange in a jar 🌿

Follow along I'm building this from my kitchen, one brew at a time.

17/06/2026

People asked why KOKƉ costs what it costs.

Here's what they forgot to mention comes with it. šŸ‘‡
Every bottle comes with a custom limited edition thermal neoprene sleeve — reusable, recyclable, keeps your drink cold for hours. Fits any bottle. Zero bag condensation.
You're not just buying a kombucha. You're buying a whole vibe.

www.kokekombuchas.com

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Block 467 Tampines Street 44
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