21/08/2026
Fresh kale, roasted sweet potato, simple dressing
Kale & Roasted Sweet Potato Salad
Ingredients 🍴
1 pouch AeroVeg kale 🥬
1 medium sweet potato, peeled and cubed 🥔
1–2 tbsp olive oil
Pinch of salt
Pinch of black pepper
1 lemon or lime wedge
1–2 tbsp crushed nuts or seeds
Optional: grated parmesan or feta crumbs
Simple Dressing
1 tbsp olive oil
1 tsp honey or maple syrup
1 tsp lemon juice
Pinch of salt
Pinch of black pepper
Steps
Peel and cube the sweet potato.
Toss with olive oil, salt and pepper.
Roast until golden and soft, about 20–25 minutes.
Tear the kale into bite-sized pieces.
Rinse and dry the kale.
Massage or toss the kale lightly with dressing.
Add roasted sweet potato.
Sprinkle crushed nuts or seeds.
Finish with lemon or lime.
Toss and serve.
Save this for your next easy salad.