12/18/2024
Cancer treatments like chemotherapy and hormone therapy can take a significant toll on the body, causing side effects like nausea, fatigue, brain fog, and digestive issues. However, with the right nutrition and gut health strategies, these side effects can be managed, and patient well-being can be significantly improved.
In our pilot program with Roper St. Francis Healthcare, Ixcela’s registered dietitians used data-driven insights from Ixcela’s gut microbiome blood test to develop hyper-personalized nutrition and lifestyle plans. The results have been remarkable.
📊 Key outcomes from the pilot program:
7.02 fewer days of fatigue per month for participants.
4.8 fewer days of brain fog per month reported by patients.
42% reduction in the use of anti-nausea medications among active treatment participants.
57% reduction in the use of anti-constipation medications among active treatment participants.
86% of patients reported improvements in overall well-being.
68% of patients noted better sleep quality during the pilot program.
Beyond these statistics, patient testimonials revealed the true impact of our approach. One patient noted, “The program is really supportive and has given me specific tools that I can use right away and in the future to meet my specific nutritional needs.” This personalized guidance empowered patients to take control of their health, even during the most challenging parts of their treatment.
Dr. Megan Baker, COO of Roper St. Francis Healthcare, emphasized the importance of nutrition in cancer care: “Ixcela empowers our patients to participate in their healthcare. Focusing on food choices allows them to mitigate side effects and improve their treatment outcomes.” By focusing on gut health, Ixcela’s program provides cancer patients with a tangible, effective way to enhance their treatment journey.
💡 Why Gut Health Matters: Cancer treatments can disrupt the gut microbiome, which is crucial for digestion, immunity, and even mental clarity. Ixcela’s approach uses data from a simple blood test to pinpoint specific imbalances and create targeted strategies to restore gut health. This helps patients manage side effects such as nausea, bloating, and fatigue, while also improving overall wellness.
Our collaboration with Roper St. Francis Healthcare is just the beginning. With the success of this pilot program, Ixcela is excited to bring these results to more patients nationwide. We are committed to helping cancer patients thrive by optimizing gut health and enhancing recovery.
Read more about our work with Roper St. Francis Healthcare and how Ixcela’s personalized nutrition strategies are transforming cancer care:
🔗 Article: https://bit.ly/4fhAi3K
Merri Young of West Ashley is fighting pancreatic cancer, but says she is feeling great, in part because of the nutritional advice from Roper St. Francis Healthcare partner Ixcela, which tests patients’ gut microbiome and suggests dietary adjustments to optimize the body’s ability to fight the n...