08/15/2026
This was a fun day!! Steady fishing adds up quickly and you never know when it's gonna be good! We prepare for each opener the same way always hoping for the best! We start out by partially filling the holds with seawater. This water is then circulated through our hydraulic driven refrigeration unit chilling the water to 34°F. As we haul the net fish go directly into the cold water bringing them down to temp quickly which preserves quality! When the fishing period is over we head to a tender to make a delivery!