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Intuition Nutrition

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Dillon, CO
Intuition Nutrition

Nutritionist, Coach and
Functional Medicine Practitioner

05/25/2026

https://www.sciencedaily.com/releases/2026/05/260520233221.htm

Researchers discovered that leucine, a nutrient found in protein-rich foods, can supercharge mitochondria by protecting crucial energy-producing proteins inside cells. The breakthrough uncovers a powerful new link between diet and cellular energy — with possible implications for cancer and metabol...

04/01/2026

https://phys.org/news/2026-03-gut-bacteria-social-behavior.html

In a new study, Northwestern University neurobiologists discovered that gut bacteria and the nose work together to shape social behavior in mice, including who fights and who backs down. Using a combination of genetic and behavioral experiments, the scientists found gut microbes produce a pungent od...

02/24/2026

https://scitechdaily.com/stanford-scientists-cure-type-1-diabetes-in-mice-without-insulin-or-immune-suppression/

An “immune system reset” eliminated autoimmune, or Type 1, diabetes in mice in a study conducted at Stanford Medicine. Researchers say the strategy could also have potential for treating other autoimmune diseases and improving outcomes in organ transplantation. In a new study from Stanford Medic...

01/17/2026

https://www.sciencealert.com/scientists-found-a-sugar-thats-sweet-low-calorie-and-doesnt-spike-insulin

Artificial sweeteners were supposed to make sugary foods and beverages healthier, but today, some of the most popular zero-calorie substitutes are raising new concerns.

09/11/2025

https://www.sciencealert.com/a-type-of-fiber-may-have-weight-loss-benefits-similar-to-ozempic

Research on the microbes living in our digestive tract has triggered a 'revolution' in nutritional science.

07/08/2025

https://www.earth.com/news/scientists-link-autism-to-neanderthal-dna-genetic-variants-found-in-modern-humans/

Recent research suggests that some of these genetic variants inherited from Neanderthals could be linked to autism spectrum disorder.

05/15/2025

https://www.livescience.com/health/truly-miraculous-common-gut-microbe-shows-promise-as-fatty-liver-disease-treatment

Researchers shed light on the "dark matter" of the gut, revealing a species of fungus that could potentially help counter fatty liver disease. The research is in its early days, though.

04/18/2025

https://www.earth.com/news/meat-protein-boosts-survival-but-plants-boost-longevity/

Meat protein helps kids survive tough early years with better growth. Plant protein helps adults live healthier lives with fewer diseases.

02/12/2025

https://neurosciencenews.com/gut-microbiome-vagus-nerve-28413/

New research provides direct evidence that the gut microbiome communicates with the brain through the vagus nerve.

01/18/2025

https://www.reuters.com/science/meat-was-not-menu-human-ancestor-australopithecus-2025-01-16/

The incorporation of meat into the diet was a milestone for the human evolutionary lineage, a potential catalyst for advances such as increased brain size. But scientists have struggled to determine when meat consumption began and who did it.

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