05/04/2022
As a , is defined as a household-level economic and social condition of limited or uncertain access to adequate food. It is linked to some of the most common and costly health problems such as diabetes, hypertension, heart disease and obesity. is dedicated to addressing access to healthy food. But Congress must do more to understand the issues impacting our community. Learn more about issues impacting our communities and then urge Congress to do more: https://bit.ly/CHHDFB
Improving the health of individuals and communities is at the core of Trinity Health’s Mission. This includes a commitment to those who are poor and vulnerable. One way to accomplish this is by addressing social influencers of health (SIOH) in our communities across the nation.