lowcarb.ladylaura

01/22/2021

Dinner tonight: deep fried Dungeness crab 🦀 Cajun breaded shrimp 🍤 seasoned with salt, pepper, ginger, sesame oil and lightly coated in almond flour mixed with cayenne pepper seasoning and garlic powder. These came out so tasty and delicious 😋 there were no leftovers! 😬😱for the kiddos and hubby I made steamed rice and fries.

01/21/2021

Dinner tonight: teriyaki noodles, pork loin chops and Brussels sprouts . Using and teriyaki aminos recipe credit: .godess @ Federal Way, Washington

01/21/2021

Dinner tonight: teriyaki noodles and pork loin chops.

12/11/2020

🇵🇷🇵🇷🇵🇷
@ Rest. Vente Pa' Que Goces

08/14/2020

It’s Fri-yayyyy 😎😊🥰🤩😬
Well gyms are finally open, but now I’m questioning if it will be safe to go in there. I’ve seen many discussions about the concerns of hygiene in gyms. I personally do not think it is possible to keep such a place “clean” enough to be safe. But I also think things are not going to be like before, and we must adapt to this new normal. It starts with us. We must do what we need to do in order to keep ourselves healthy taking all the necessary precautions. The truth is that the risk of getting this awful desease is everywhere and I can’t wait for it to go away to do what I need to do. This is going to be a hard decision. To go or not to go... what do you think? I will love to hear your thoughts..... 🏋️🏋️

# fridayvibes

08/11/2020

#2020

08/10/2020

08/09/2020

08/08/2020

-yayyyyy 😎

08/07/2020

It’s Fri-yayyyy 😎😊🥰🤩😬 💯🍻

08/07/2020

CHEERS! 🚰🚰💯💯✅

08/06/2020

Shrimp 🍤 kabobs