08/28/2026
Sourdough doesn’t have to feel like a full-time job.
If you’ve wanted to make your own sourdough but the starter, feeding schedules, terminology and endless advice online have kept you from trying, Dawn is breaking it down into something you can actually do at home.
Dawn, one of our practitioners at Rejuvenating Essentials and the woman behind Nourishing Modern Families, is teaching a hands-on Sourdough Basics class at S**g Valley Farms. You’ll learn how to create a sourdough loaf, the techniques that make baking more successful, and how to care for your starter once you get it home.
And you DO get to take it home! You’ll leave with a loaf you crafted in class to bake at home plus an active sourdough starter, a $30 value.
September 19 | 2 PM
S**g Valley Farms
$30 per person
Save your seat at nourishingmodernfamilies.com
If sourdough has been sitting on your “someday I’m going to learn how to do that” list, this is a pretty good day to make someday happen.