03/26/2022
Truth! Protein DOESN'T repair muscle, and protein DOESN'T give you energy....
Fruit.. The whole Fruit and nothing but the Fruit. Truth. Protein don't repair muscle, it inflames it. Lose the word protein. Amino acids. All you need in fruits and greens specifically. Fruit and fasting are your healers. Increase your lifespan, and live. We are one of the most advanced species on Earth, but remain like Neanderthals, instead of increasing our way into becoming light beings.
Humans are designed to eat mostly fruit. We’re frugivores, just like monkeys and chimps. We have the same physiology, the same stomach acidity, the same tooth structure, the same sweat glands, etc. The evidence that shows we humans are primarily fruit eaters. And by the way, if it have seeds it's a fruit! Picture: a tree of Life in a tomato....
Fruit is the easiest food to digest, which should right there, tip us off that we are biologically designed to eat it. Just because we are able to digest other foods, does not make us fit for their consumption. Omnivores are designed to eat everything. Humans can eat meat, but they are not designed to, which means they are not true carnivores or omnivores. Flesh eaters have very short intestines for the rapid expulsion of decomposing flesh. Vegetarians and Fruitarians, including man, have very long intestines, for the slow digestion of fruit and vegetables.
We don’t have claws or hoofs like carnivores and herbivores. We aren’t equipped with sharp teeth and abrasive tongues for ripping apart flesh. In order for meat to taste good we have to cook it. What other species on Earth cooks their food? Herbivores (grazers and browsers – bison, rabbits, horses, sheep, deer, goats, giraffes, etc. ) are equipped to handle an exclusive raw leaf/grass diet. Granivores (primarily birds) thrive mostly on the raw grains of various grasses. Carnivores (cats, lions, tigers, wolves, etc.) eat raw meat, but even they cannot thrive on an all meat diet.
Insectivores (ant-eaters, amphibians, other insects) thrive on raw insects. Omnivores (hogs, brown bears, raccoons, etc.) are “everything eaters” who thrive on nearly all raw foods. Frugivores (apes, gorillas, chimpanzees, monkeys, orangutans etc.) thrive mostly on raw fruits, succulent fruit-like vegetables, roots, shoots, nuts and seeds. Those foods and influences to which a species is biologically adapted are those deemed “natural” to its disposition as derived by the sum total of their biological heritage from millions of years of evolution.
Cumulative adaptations in each species over eons of time determines their natural dietary needs. We humans are arboreal (tree dwellers), mostly closely resembling orangutans. Like chimps and monkeys, we are designed to eat mostly fruit. This isn’t to say we can’t also eat vegetables, nuts and seeds, so long as raw fruit is our main course. Every anatomical, physiological and embryo-logical feature of man definitely places him in the class frugivore.
The number and structure of his teeth, the length and structure of his digestive tract, the position of his eyes, the character of his nails, the functions of his skin, the character of his saliva, the relative size of his liver, the number and position of the milk glands, the position and structure of the sexual organs, the character of the human placenta and many other factors all bear witness to the fact that man is constitutionally a frugivore.
P🔥st : Harmon Locke
