09/11/2026
How long have those leftovers been in the refrigerator?
Food Safety Education Month is a good reminder that safely storing food is just as important as safely preparing it.
A few habits can help reduce the risk of foodborne illness:
❄️ Refrigerate perishable foods and leftovers promptly.
📅 Keep track of how long leftovers have been in the refrigerator.
🌡️ Make sure your refrigerator is keeping food properly chilled.
🔥 Reheat leftovers thoroughly before eating.
👃 And remember: Food can sometimes contain harmful bacteria even when it looks, smells, or tastes normal.
When in doubt, throw it out. It’s better to lose a few leftovers than risk getting sick.
Consider checking the refrigerator of an older family member or friend, too. A quick food-safety check can be a simple way to show you care.