05/22/2026
May in the shop is all about digestion.
As spring shifts toward summer, your digestive fire (agni) is the key to feeling light and energized. Eight shop favorites to support your gut this month:
Eating in the Light of the Moon by Anita Johnston: A storytelling guide that helps women heal their relationship with food through myth and metaphor. Because digestion isn't just physical.
8 Spice Digestive: Eight spices plus mineral salt to ease Vata-type gas and bloating. Season beans, lentils, even popcorn.
3 Pungents: Fires up slow Kapha digestion. Cook with it, sprinkle at the table, or steep as tea before meals.
Doshic Kitchari Kit: Ayurveda's gentle reset meal in one easy kit.
The Everyday Ayurveda Cookbook by Kate O'Donnell: Over 100 simple seasonal recipes to balance the body and heal the gut.
Hing: A pinch of this carminative spice eases Vata-type gas, bloating, and constipation. Bloom in ghee at the start of cooking.
Organic Cultured Ghee: Sacred, healing, and made the traditional way. Use in place of oil or butter.
Yellow Split Mung Dal: The easiest-to-digest lentil. Sweet, nourishing, gently detoxifying, and the heart of every kitchari.
Shop our digestion + metabolism collection here: tinyurl.com/mwvjc8vx