05/15/2026
π₯π₯ Fresh Garden Egg Salad Bowl π½β¨
This healthy salad recipe is fresh, colorful, and packed with protein!
π Ingredients :
6 hard-boiled eggs
1 head romaine lettuce, chopped
1 cucumber, sliced
1 cup cherry tomatoes
1 cup sweet corn
1/2 cup mini mozzarella balls
2 tbsp olive oil
1 tbsp lemon juice
Salt and black pepper to taste
Optional: Italian seasoning or chili flakes
π½οΈ ** How to Make It :**
1οΈβ£ Boil the Eggs:
Cook eggs until perfectly hard-boiled, then slice in half for the ultimate high-protein salad, easy healthy lunch, and clean eating meal addition.
2οΈβ£ Prepare the Veggies:
Chop lettuce, cucumbers, and cherry tomatoes to create a fresh and crunchy garden salad recipe, healthy comfort food, and easy veggie bowl base.
3οΈβ£ Add the Toppings:
Scatter sweet corn and mini mozzarella balls across the salad for that irresistible fresh summer salad, balanced healthy meal, and restaurant-style salad bowl vibe.
4οΈβ£ Season the Salad:
Drizzle olive oil and lemon juice over everything, then season with salt, pepper, and optional herbs for the perfect light healthy dinner, easy homemade salad, and fresh foodie favorite flavor.
5οΈβ£ Plate & Serve:
Arrange sliced eggs neatly around the bowl and serve immediately for the final healthy protein bowl, quick lunch idea, and fresh comfort meal presentation.
β±οΈ Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes | Serving: 2 people
π₯ Calories: ~390 per serving | Protein: ~24g per serving