Vegan Foods = Joy!

Vegan Foods = Joy! Follow our more compassionate and vegan adventures on MeetTheShannons.com. Home of The Betty Crocker
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Our next book Mastering the Art of Vegan Cooking comes out May 12th, 2015! This next book is about how we over came a tragedy in our lives by taking back control over the things we could - like our budget, kitchen and diet and saved money by reducing waste, more DIY recipes and veganizing dishes from WWII and The Great Depression as well as obviously Julia Child:

http://www.meettheshannons.com/m

astering-the-art-of-vegan-cooking/

3 years & over 500 recipes later - Betty Goes Vegan is now available for Sale! http://www.amazon.com/Betty-Goes-Vegan-Classic-Recipes/dp/1455509337/ref=pd_sim_b_3

Always nice to see Vegan Joy in The New York Times.
06/08/2026

Always nice to see Vegan Joy in The New York Times.

There are many ways to mimic the rich, creamy texture of emulsified, egg-based Caesar dressing: Tofu, vegan mayonnaise, aquafaba whipped with oil, the list goes on Blended raw cashews prove themselves the best base in this version, which is fortified with garlic, mustard, miso paste and caper brine....

😻 WOW 😽
04/16/2026

😻 WOW 😽

Just a few photos of the incredible vegan food at Mono in Glasgow, Scotland! They had a wide variety of food to choose f...
04/16/2026

Just a few photos of the incredible vegan food at Mono in Glasgow, Scotland! They had a wide variety of food to choose from but we had to try the Haggis burger (made with lentils), blood pudding (seitan) and fish and chips (tofu) - all vegan and went good with a hard cider. All great but the mac and cheese was next level! So were the gyro chips (fries topped with a deconstructed seitan gyro). We also recommend you try the apple cake with ice cream and little vegan honeycomb bits.

SO GOOD! Total joy.

https://www.instagram.com/reel/DXKSPxREQcJ/?utm_source=ig_web_copy_link&igsh=NTc4MTIwNjQ2YQ==

02/04/2026

Hey Australian Vegans! (I'm not going to say G'Day - sorry. I just feels like I'd be trying to hard. But enjoy this vegan Greek food at DT's Hotel! It looks amazing.)

https://www.facebook.com/share/r/1MqFpzcwLb/

12/18/2025

Los Angeles Baker Jen Yee Is Making Phenomenal Croissants That Just Happen to Be Vegan

The acclaimed pastry chef heard a lot of people say that they’d never had a good vegan croissant. She decided to change that.

Read more in the comments 👇️🥗🍎🥕

Po-TA-Toes! I'm making these tonight.
12/09/2025

Po-TA-Toes! I'm making these tonight.

So crispy and fluffy!

It's always a good thing when there are more animal friendly options!
11/18/2025

It's always a good thing when there are more animal friendly options!

Taco Bell Is Putting Beyond Meat on the Menu – And We Tasted It

An exclusive, custom-created vegan carne asada is the latest in an ongoing collaboration between the brands

Read more in the comments 👇️🥗🍎🥕

New vegan noodles recipe just dropped!
10/21/2025

New vegan noodles recipe just dropped!

"I know the word 'vegan' is still recovering from years of bad P.R., but please trust me when I say this bowl of bouncy noodles in a spicy sesame broth is so hearty and satisfying." https://nyti.ms/4h7Wsb2

Oh Hai! I’m new! Meet Mable! (PS - Yes. I’m addicted to Book of the Month.)
10/17/2025

Oh Hai! I’m new! Meet Mable!

(PS - Yes. I’m addicted to Book of the Month.)

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