09/09/2026
Happy Wellness Wednesday
I love this time of year! 🌱🍅🥕🫑
There is something incredibly satisfying about walking into my garden and harvesting a rainbow of fresh vegetables that I’ve watched grow all season.
And that beautiful variety of color isn’t just pretty—it represents a wonderful range of nutrients that support our health.
🌿 Swiss chard – rich in vitamins K, A and C, along with magnesium and potassium.
🥒 Cucumbers – hydrating, refreshing and a source of antioxidants.
🎃 Butternut squash – packed with beta-carotene, fiber and potassium.
🥕 Carrots – another great source of beta-carotene, which our bodies convert to vitamin A.
🍅 Tomatoes – rich in lycopene, an antioxidant associated with cardiovascular health.
🫑 Sweet red peppers – loaded with vitamin C and phytonutrients, which lower the risk of chronic diseases.
❤️ Beets & beet greens – beets contain naturally occurring nitrates that support healthy blood flow, while those beautiful greens provide fiber, potassium, magnesium and other important nutrients.
One of the simplest things we can do for our health is to eat more plants—and eat more colors. You certainly don’t need your own garden to do it. Local farm stands and farmers markets are overflowing with goodness this time of year, too.
Small, consistent choices really do add up.
If you know what you should be doing for your health but could use some support turning that knowledge into everyday habits, I’d love to talk with you.
🔥 Schedule a free call with me at https://calendar.app.google/WUztEPThr7DxeJPx8
Ignite Your Health • Fuel Your Purpose • Shine Your Light