08/13/2026
The “healthier” label can make a food feel consequence-free.
That’s the trap.
Low-carb and keto products can be useful, but swapping the label doesn’t automatically change the role that food plays in your routine. Frequency, portions, ingredients, and your body’s response still matter.
No food needs to be feared. But every so often, it’s worth asking: Is this helping me move forward, or have I simply stopped questioning it?
What’s one “healthy” swap you eat on autopilot?