06/04/2026
Conserving water in agriculture starts with the soil.
ASU and MyLand Agriculture, A Soil Health Company are partnering on a nature-based solution that helps crops use less water without sacrificing yield. By introducing native microalgae into irrigation systems, soil health and water retention improves.
This approach creates a practical path toward more resilient agriculture in Arizona.
Learn more: https://issuu.com/asuoked/docs/knowledge_enterprise_2025_year_in_review/24