Wild Thyme Herb Shop

06/15/2026

06/11/2026

HERB SPOTLIGHT

Boost Your Wellness Year-Round with Rose Hips!

Did you know that Rose Hips are the bright red fruits left behind after rose petals fall?

These vibrant fruits are one of nature's most concentrated sources of vitamin C and are packed with antioxidant bioflavonoids that support wellness year-round.

Why Customers Love Rose Hips:

✔ Supports immune & respiratory health
✔ Rich in natural vitamin C & antioxidants
✔ Supports healthy circulation & blood vessels
✔ Traditionally used as a revitalizing tonic

Rose Hips: Deliciously Versatile

Rose Hips have a tangy, fruity flavor the whole family can enjoy (yup, even the kiddos).

Try them:
☕ As a warm herbal tea for cozy mornings.

🥤 Iced, in smoothies and wellness blends for a refreshing kick.

🍓 In homemade jams, syrups, and baked treats.

Unlock the Benefits of Rose Hips!

This post originated with PennHerbco

You can order here:

Rosa canina$2.00 per ozOrganic

06/01/2026

Lemon verbena tastes and smells sooooo good!

Some tips for using Lemon Verbena in the kitchen!
• The young leaves are tender and great for chopping to add to dishes.
• Add finely chopped leaves to recipes like blueberry or other fruit muffins, cakes, cookies, sorbet or ice cream.
• Lemon zest or juice further intensifies the flavor.
• Make a compound butter by adding finely chopped lemon verbena leaves to softened butter. Form it into a log shape, wrap in wax paper, and refrigerate or freeze.
• Use finely chopped young lemon verbena leaves in place of lemon zest in recipes.
• Older leaves are tougher and have a strong mid-rib. Steep these for flavor int beverages and other liquids.
• Dry leaves on a screen or hang in bunches until the leaves are “corn flake crisp”. Store leaves in a sealed container, away from direct sunlight.
• Dried leaves retain flavor and fragrance for a few years when stored properly.
• Steep 1 teaspoon of dried or 1 tablespoon of fresh leaves for 7 minutes to make a relaxing tea. Also blends nicely with black tea and other herbs for hot or iced tea.
• Use lemon verbena syrup to make lemonade, cocktails, or to sweeten other beverages.
• Use lemon-scented sugar in teas, cookie recipes, or other baked goods.

To learn more and find some great recipes, visit: https://loom.ly/0k4mN48

05/28/2026

Some interesting info about 3 particular herbs….

If there’s one word that has the power to stop anyone in their tracks, it’s cancer. It can impact your life and everyone you know.