Make your heart stronger, fight cancer, bacteria, infection, and viruses, strengthen your immune system, fight free radicals that kill your good cells. Garlic has been known for thousands of years to treat various health issues and all recent and previous research and studies indicate that garlic can be beneficial in fighting various cancer types, strengthening our immune system, reducing high blo
od pressure, and providing significant cardiovascular support at the same time garlic is used to overcome viral or bacterial infection regular use of uncooked garlic can provide significant benefit to our health, (Webmd 2014). Consider the cost of health care it is skyrocketing, the cost of antibiotics went up just recently by 800% a medication that would cost an average of $6 to $8 to obtain is now about $700 to $800. A $7 Doxycycline price just went up to $150, (Scripps Media Inc, 2014). This is an expensive drug with the possible various side effect that ultimately continuing use of it can weaken our immune system and contribute to the killing and destroying of our good cells in our body. The chemical antibiotic side effects include destroying millions of good bacteria that our body needs but in contrast garlic antibiotic properties help keep and create new good bacteria for our body. Our concept is simple and easy to consume foods that are super in nutritional value to protect your good cells, to keep your immune system strong, and allow your strong immune system to kill bacteria or viruses. This concept is called prevention, prevention is the key to keeping your body strong and protected. We often wait for too long till we are diagnosed with some kind of problem and we start paying attention to our health and some other times we ignore our body completely till we hear the bad news such as cancer. If cancer is the destruction of cells by other cells wouldn't make sense to protect those cells early on would prevent us from getting cancer? To this end, I have developed a product that is completely organic and is made of the best California-grown garlic. We use California-grown Heirloom Garlic and our products are aged for perfection, flavor, texture which makes you feel it the moment you use it. We never cook or wash our product with any other material and the process of fermentation is completely natural we believe continuing use of our product will provide you with the great benefit this planet herb has to offer us. Garlic has been used as food and medicine for thousands of years (Garlic _ University of Maryland Medical Center) continued use of consuming garlic has been directly tied to the killing and destroying of bacteria and viruses. Garlic origin is unknown but evidence suggests it was first used by Babylonians over 4500 years ago, (Herbal Legacy, About Garlic). Garlic is the best product to fight many kinds of diseases and the key in using garlic is to use it on a regular basis so that you are preventing your body from keeping bacteria, viruses, and fungi because the garlic will be the best defense system to kill this bad viruses and bacteria. Garlic defense mechanism protects our good cells from free radicals which try to kill our good cells (Web MD how Antioxidant work). Garlic is proven to have a high amount of antioxidants and provides significant cardiovascular benefits by killing and destroying free radicals which kill our good cells. A lot of people know and almost all medical doctors know the benefits and healing power of consuming garlic. They all recommend we start cooking with garlic and consume more of this nature greatest remedy but garlic has a strong odor and for this matter, not everyone is willing to try to eat garlic at the same time eating fresh raw garlic has significant benefits but these benefits come with the risk of getting heartburn or damaging our internal organ and for this matter we start cooking garlic to reduce the strong flavor and make it more desirable but to this end many people would avoid eating it all together. The unwelcoming smell of garlic is changing people’s perceptions about consuming garlic and they would rather not eat it to be embraced later on. The end result is that people refuse to eat it because they can't enjoy it; this is where our garlic plays an important role. Our garlic is processed and fermented completely naturally and to the highest standard. We never cook or use any water to wash or clean our garlic with water or chemical material. Our garlic is the best California-grown Heirloom Garlic. We believe our fermentation process provides additional benefit to this superfood and at the same time reduces the smell and make the product much more enjoyable to consume. It makes you more likely to eat, enjoy, and benefit from this superfood. The fermentation process is comprised of a process in which we are allowing good bacteria, enzymes to be built in the absence of oxygen. Our garlic is prepared according to the California food handling law. We used sophisticated containers that are built especially for processing food and all our containers are FDA approved and BPA free. We never cook our garlic and all our ingredients in making our product are organic with high quality. Consuming our product is easy and much painless than eating raw garlic. Try our product with your fish, chicken, salad, and other foods as you desire, or just if you like to get the daily benefits of using garlic, take a couple of them in the morning before leaving to work to improve blood circulation or if you prefer to take it at night and experience significant result in improving your health. No claim can be made but almost all our customers report not getting flu or sick when they consume our product. Take our specially aged and marinated garlic to benefit marvelous result that benefits your health. Our concept is easy, strengthening your immune system by consuming our garlic a few times a week so that your body can use its natural defense to fight all kinds of challenges we face with our health. About Garlic
http://www.herballegacy.com/Motteshard_History.html
WebMD, Benefits of Garlic
Http://www.webmd.com/food-recipes/vegetable-month-garlic
Scripps Media Inc, 2014. The price of generic drugs going up and here is why
http://www.abcactionnews.com/news/state/the-price-of-generic-drugs-keeps-going-up-heres-why-and-what-you-can-do-about-it
How Antioxidants Work
http://www.webmd.com/food-recipes/features/how-antioxidants-work1