04/16/2025
Dairy was silently holding us back… 🥛😮💨
We finally took the leap and ran an IgG Food Sensitivity Test—and the results blew us away. Turns out, BOTH my husband and I are super sensitive to dairy. No wonder we felt bloated, foggy, and not quite ourselves.
This morning? We swapped our usual breakfast for something new:
Leftover mashed sweet potatoes + almond flour + spices = gluten & dairy-free pancakes 🍠🥞 with some fried eggs. Simple. Nourishing. Delicious.
This test changed how we eat—and how we feel.
If you’ve been feeling “off” and can’t quite pinpoint why… it might be hiding in your food.
✨ Find out what your body’s trying to tell you:
🧪 Start with the basic test:
https://swellnessobx.gethealthy.store/food-inflammation-test-22.html
🔍 Want to explore all test options?
Visit: https://swellnessobx.gethealthy.store/testing.html
💬 Not sure where to start? Book a free call—I’ll help you decide what’s best for your body.
(Link in bio or DM me “FOOD TEST” and I’ll send the link!)