06/07/2026
This is seriously one of my favorite meal prep recipes so of course I’m making a batch (or 2) for my postpartum freezer stash!
Chocolate Chip Banana Baked Oatmeal 🍌🍫
Ingredients:
2 cups old-fashioned rolled oats
1 ½ tsp cinnamon
½ tsp baking powder
½ tsp salt
1 egg
3 ripe bananas, mashed
1 ¾ cups milk of choice
1 tsp vanilla extract
⅓ cup chopped pecans (or walnuts)
¼ cup semi-sweet chocolate chips (I used mini chocolate chips)
Directions:
-Preheat oven to 375°F and grease a 9x9 baking dish. Mix all ingredients together until well combined.
-Pour into baking dish and top with extra pecans and chocolate chips if desired.
-Bake for 35–40 minutes or until cooked through. Let cool for 10–15 minutes before serving.
Optional toppings:
Natural peanut butter, banana slices, yogurt, pecans, or extra cinnamon
I pair mine with breakfast chicken sausage for more protein!
Macros per serving (makes 9 squares)
261 calories
38g carbs
6g fiber
9g fat
10g protein