13/01/2022
A repost of my yearly January 13th Rosemary post. Couldn’t take a photo this year:
Frosted Rosemary. Ophelia was, of course, right: rosemary helps memory and cognition, bringing blood and oxygen to the head and peripheries. It's gently stimulating, and helps to boost a flagging appetite; great for frail persons who don't eat. It lifts the mood too, with its fresh sharp smell, and the essential oil content helps with cramps and wind, as well as stoking the digestive fire. As an incense, it burns well. Rosemary has resinous leaves and woody stems, and with a good essential oil content, it makes for a clearing cleansing smoke long used in sickrooms. Also, it's fab on potatoes.
Rosemary also happened to be my Dad's favourite herb, and he put it in EVERYTHING - potatoes, meat, poultry, tomato dishes, he combined it with apples, cheese, and even chocolate. Being for remembrance, it always makes me think of my Dad, and I know he'd approve every time I give it a patient. Which I do rather a lot.