12/03/2026
Nutrition Insight: Gut Health & “Fibre Layering”
One of the nutrition trends currently gaining attention is the idea of “fibre layering.”
Rather than consuming a very high amount of fibre in one meal, dietitians are encouraging people to spread fibre intake across the day from a variety of whole foods. This approach helps support digestion, stable blood sugar levels and a healthy gut microbiome.
Instead of focusing on one “superfood,” think about building fibre gradually into your meals and snacks, for example:
🥣 Oats or whole grains at breakfast
🥗 Vegetables and legumes at lunch
🍎 Fruit or nuts as snacks
🥦 Fibre-rich vegetables with dinner
This diversity helps nourish beneficial gut bacteria and supports overall metabolic and digestive health.
Nutrition trends come and go, but the message remains the same:
✨ consistent, balanced, whole-food eating patterns matter most.
Small daily choices really do support long-term health.
— Dr Sandra Koen
Registered Dietitian