06/19/2026
Itโs Fresh Friday! 10% Off Everything We Make Today! Let us do the cooking so you can spend more time outside in the sun โ๏ธ
We have two new things from our kitchen this week! Our first is an Organic Gazpacho, a fresh cold soup made with Early Girl Tomatoes (the first-field grown tomatoes of the year), cucumber, red bell peppers, and Juneau Greens basil. It is so good on a day like today. The second is an Organic Bean Dip with black beans, serrano chilis, and a sprinkling of feta.
Jonathan is working on Pasta Salad #3 featuring Organic Ramen, Nantes Carrots, Edamame, Purple Cabbage, and a Fresh Asian Dressing. That one is coming soon!
We have Gazpacho, pasta salads #1 and #2, fruit cups, bean dip, fresh salad, sourdough rounds and sliced half loaves ready now. Spring rolls, frozenย Margherita Pizzas and sandwiches (and maybe pasta salad #3) will be here around noon.
Enjoy the sunshine and 10% off everything we make!
Happy Friday!
~ Sierra