08/12/2026
This no-bake chocolate tofu mousse will hit the "sweet spot" for you this summer!
Amped up with phytoestrogens from the chocolate and silken tofu this will keep you cool by staving off some of those hot flashes! This is also surprisingly packed with protein! Keep some in your fridge all summer long for a decadent tasting treat.
In your food processor combine silken tofu, cocoa powder, maple syrup, vanilla and a splash of carrot brine. When combined add some melted chocolate and blend again. Spoon into individual serving dishes and refrigerate.
Full recipe can be found in Eat To Thrive During Menopause by Dr. Jenn Huber .nutritionist