Dough Bros

09/02/2026

08/27/2026

📖 This Week in the Dough Bros Universe…

The Dough Bros are back at it, the starter is bubbling, and we're officially opening up another week of bread orders! 🍞

But while we're busy thinking about this week's bake, we've also got something a little farther down the road that we're pretty excited about…

🍂 **The Dough Bros will be setting up shop at another local event this October!**

We'll have a booth stocked with plenty of sourdough goodness — and we're already working on something special for it.

👀 A brand-new **Fall Flavor** is coming.

We're not giving away the details just yet, but let's just say we're trying to create a loaf that makes you want to put on a hoodie, open the windows, and pretend it's finally not 95 degrees outside. 🍂😂

More details on the event AND the new flavor will be coming soon!

Until then…

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🍞 **NOW TAKING ORDERS FOR THIS WEEK!** 🍞

Getting your bread is easy:

1️⃣ Send us a message saying you need fresh bread
2️⃣ We'll send you our order form
3️⃣ Pick your loaves, submit your order, and you're locked in!

⏰ Any order placed by **Thursday** can be baked fresh and ready for **Sunday pickup!**

As always, we bake exactly what is ordered each week, so once the bake schedule fills up, that's it.

Thanks for continuing to support the Dough Bros and our increasingly out-of-control sourdough hobby.

Now… back to the test kitchen. We've got some Fall experimenting to do. 🍞🍂

08/25/2026

06/28/2026

06/11/2026

📖 This Week in the Dough Bros Universe…

The ovens are warming up, the starters are happy, and the Dough Bros are getting ready for another weekend bake.

The good news? 🍞

We still have a few open spots available before this week's bake schedule fills up!

The bad news?

Once the schedule is full, one of the Dough Bros starts giving dramatic speeches about "respecting the fermentation timeline," and there's really no talking him out of it.

So if you've been thinking about ordering, now is the perfect time to claim your spot.

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🍞 HOW TO ORDER 🍞

1️⃣ Send us a message saying you need fresh bread
2️⃣ We'll send you the NEW order form
3️⃣ Pick your loaves, submit your order, and you're locked in

⏰ Any order placed by Thursday can be baked fresh and ready for Sunday pickup!

We bake exactly what is ordered each week, which means every loaf is made with purpose and nothing sits around waiting for a home.

A few spots remain, but they won't last forever.

Thanks for supporting your local Dough Bros. Now if you'll excuse us, we have dough to shape and flour to mysteriously get absolutely everywhere.

05/21/2026

🇺🇸 Memorial Day Weekend is almost here, and the Dough Bros wanted to take a moment to wish everyone a safe and meaningful holiday weekend ahead 🇺🇸

As the weekend approaches, we’re remembering and honoring the men and women who gave everything in service to our country. We hope everyone gets some time with family, friends… and of course, good bread 🍞

Also — this Monday the Dough Bros will be out at a local event taking on the legendary MURPH workout 💪

So if you see two exhausted guys questioning their life choices while carrying bread around afterward… mind your business 😄

We’ll also be bringing some fresh sourdough to help everyone recover properly. Because after MURPH, carbs become less of a choice and more of a survival strategy.

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🚨 Want bread this week? 🚨

Reminder: You’ll need the NEW order form to place an order!

Here’s how it works:

1️⃣ Send us a message saying you want fresh bread
2️⃣ We’ll send you the NEW order form
3️⃣ Pick your loaves and submit your order

⏰ Any order placed by Thursday can be baked fresh and ready for Sunday pickup!

We bake exactly what’s ordered each week, so spots fill up quickly.

And yes… Lemon Blueberry is STILL here through the end of May 🍋🫐

The Dough Bros appreciate every single one of you. Now excuse us while we mentally prepare for approximately one million pull-ups 😅

05/19/2026

We will be slinging dough and saying hello at Compelled Fitness during there annual MURPH event on the 25th from 9-11am!

P.S. did you know that sourdough bread makes a great recovery food for working out! Allen Wasinger Becky Hutchins